This Classic Beer Bread is the ultimate quick bread — no yeast, no kneading, no rising.
Just flour, sugar, and beer (plus butter for that golden, crunchy crust), baked into a warm, hearty loaf that pairs with literally everything.

Whether you’re making it to go with soup, chili, or just to slather in butter, this recipe is fast, foolproof, and endlessly customizable.

Ingredients

• 3 cups all-purpose flour
• 1 tbsp baking powder
• 1 tsp salt
• 2 tbsp sugar (or honey, for a hint of sweetness)
• 12 oz beer (lager, ale, or wheat beer — your call)
• ¼ cup melted butter (plus more for brushing)

Beer Tip: A basic lager gives you classic flavor. Use a pale ale for more body, or a wheat beer for a softer, sweeter profile. Avoid IPAs (too bitter) or stouts (too heavy) unless you want to experiment.

Instructions

Step 1: Preheat & Prep

• Preheat oven to 350°F (175°C).
• Grease a 9×5″ loaf pan or line with parchment paper.

Step 2: Mix It Up

In a large bowl, whisk together flour, baking powder, salt, and sugar.

Pour in the beer and stir until just combined — the dough will be sticky and shaggy.

Step 3: Pour & Butter

Spoon the dough into the prepared pan and smooth the top.

Pour melted butter over the batter (this creates that signature buttery, crunchy crust).

Step 4: Bake

Bake for 45–55 minutes, or until the top is golden and a toothpick comes out clean.

Let cool 10–15 minutes before slicing.

Serving Ideas

• Best With:
  • Soups, stews, chili
  • BBQ ribs, pulled pork, or roast chicken
  • Butter and jam for a sweet twist
• Variations:
  • Add 1 cup shredded cheddar and 1 diced jalapeño
  • Swap sugar for 2 tbsp honey and a pinch of cinnamon for breakfast toast
  • Mix in herbs like rosemary or thyme for a savory loaf

Final Thoughts

Classic Beer Bread is the go-to loaf when you want something fast, hearty, and homemade.

With just a few pantry staples and your favorite beer, you get a dense, moist, crusty bread that’s good straight from the pan or toasted with butter the next morning.

Cheers to baking that doesn’t overthink it! 🍞🍺🔥

🍞 Explore the Ultimate Beer Bread & Baking Collection

From savory loaves and cheesy rolls to sweet, stout-spiked twists and beer-soaked breakfasts — these recipes bring out beer’s baking superpowers. Easy, flavorful, and always a hit.

🍺 Beer Bread Recipes (Main Hub) – Your guide to all things beer bread: quick, cheesy, herby, sweet, and more.

🔹 Classic & Easy Favorites

🍞 Classic Beer Bread – The simple, 3-ingredient original that started it all.
⚡ Easy Beer Bread – Fast, foolproof, and perfect for first-time bakers.
🥖 Beer Bread Rolls – Soft, golden rolls with malty beer flavor.
🧀 Beer Cheese Bread – Sharp cheddar baked into every bite.
🥣 Beer Bread Dip – A creamy, tangy dip designed to pair with beer bread.

🧄 Savory & Cheesy Loaves

🧀🌶️ Cheddar & Jalapeño Beer Bread – Bold, cheesy heat in every slice.
🧄🌿 Herb + Garlic Beer Bread – Packed with herbs and roasted garlic flavor.
🥓🧀 Bacon Cheddar Beer Bread – Salty, cheesy, and bacon-loaded goodness.
🧄🧅 Everything Bagel Beer Bread – Topped with bagel seasoning and big flavor.
🌾 Rye Beer Bread – Earthy rye flour with malty depth.
🍀 Irish Beer Bread – Rustic, hearty, and perfect for stews or St. Paddy’s.

🍯 Sweet & Seasonal Breads

🍯 Honey Beer Bread – Slightly sweet, soft, and great with butter.
🍯🌾 Honey Wheat Beer Bread – A wholesome loaf with natural sweetness.
🍫 Stout Chocolate Chip Beer Bread – Malty stout + melty chocolate = dessert-worthy.
🍇 Raisin Beer Bread – A breakfast-style loaf with a hint of spice.
🍌 Banana Beer Bread – A beer-y twist on classic banana bread.
🎃 Pumpkin Beer Bread – Moist, spiced, and perfect for fall.
🍞 Sourdough Beer Bread – Tangy, crusty, and made with a bubbly starter.

🥞 Beer for Breakfast (Yes, Really!)

🧇 Beer Waffles – Light and crispy with a malty twist.
🥞 Chocolate Beer Pancakes – Rich and fluffy with cocoa and stout.
🥥 Coconut Porter Pancakes – Toasty coconut flavor meets dark beer in a tropical stack.

🌾 Special Diets & Alternatives

🌾 Gluten-Free Beer Bread – Made with GF beer and flour blends for everyone to enjoy.

🍕 Bonus Beer-Baked Recipes

🍕 Beer Pizza Crust – Crispy outside, chewy inside — a malty pizza dough upgrade.