Beer Bread Rolls: Soft, Malty, and Fresh-Baked With Bold Beer Flavor

Beer Bread Rolls are everything you love about beer bread — malty, yeasty, comforting — but shaped into individual, tender rolls with golden tops and pillowy centers.

There’s no kneading, no yeast, and no rise time, which means they’re fast, flavorful, and perfect for everything from game-day sliders to soaking up stew.

Ingredients (Makes 8–10 rolls)

• 3 cups all-purpose flour
• 1 tbsp baking powder
• 1 tsp salt
• 2 tbsp sugar or honey
• 1 (12 oz) bottle beer (lager, amber ale, or cream ale — not hoppy)
• 2 tbsp melted butter (plus more for brushing)

Instructions

Step 1: Mix the Dough

1. Preheat oven to 375°F (190°C). Line a baking sheet or lightly grease a muffin tin or round pan.
2. In a large bowl, whisk together flour, baking powder, salt, and sugar.
3. Pour in the beer and melted butter. Stir just until combined — dough will be thick and shaggy.

Step 2: Shape & Bake

1. Using floured hands or a scoop, divide dough into 8–10 portions. Gently shape into rough rolls or drop into muffin tins.
2. Brush tops with a little extra melted butter.
3. Bake for 20–25 minutes, or until golden brown and cooked through.

Step 3: Finish & Serve

1. Optional: brush again with butter and sprinkle with flaky salt, garlic powder, or herbs.
2. Serve warm with soup, stew, chili, or just more butter and beer.

Flavor Variations

• Add ½ cup shredded cheddar + 1 tsp garlic powder for cheddar beer rolls
• Stir in fresh herbs like rosemary or thyme for a savory twist
• Use a wheat beer and add orange zest for brunch-ready rolls
• Swap some flour for spent grain flour for rustic texture

Beer Suggestions

In the Dough

• Amber ale or lager for balance and maltiness
• Cream ale or wheat beer for a lighter crumb
• Avoid IPAs or overly bitter styles — the flavor will overwhelm the bread

In Your Glass

• Same beer you used to bake
• Pilsner or pale ale with cheese-topped rolls
• Stout or porter if pairing with stew or grilled meats

Final Thoughts

Beer Bread Rolls are soft, fast, and full of homemade charm — ready in under 30 minutes and packed with beer flavor that works with every meal.

Whether you use them for sliders, sides, or snacking warm from the oven, they’re the easiest way to put beer in the bread basket.

Cheers to malty crumb, buttery tops, and beer in every bite! 🍞🍺🔥

🍞 Explore the Ultimate Beer Bread & Baking Collection

From savory loaves and cheesy rolls to sweet, stout-spiked twists and beer-soaked breakfasts — these recipes bring out beer’s baking superpowers. Easy, flavorful, and always a hit.

🍺 Beer Bread Recipes (Main Hub) – Your guide to all things beer bread: quick, cheesy, herby, sweet, and more.

🔹 Classic & Easy Favorites

🍞 Classic Beer Bread – The simple, 3-ingredient original that started it all.
⚡ Easy Beer Bread – Fast, foolproof, and perfect for first-time bakers.
🥖 Beer Bread Rolls – Soft, golden rolls with malty beer flavor.
🧀 Beer Cheese Bread – Sharp cheddar baked into every bite.
🥣 Beer Bread Dip – A creamy, tangy dip designed to pair with beer bread.

🧄 Savory & Cheesy Loaves

🧀🌶️ Cheddar & Jalapeño Beer Bread – Bold, cheesy heat in every slice.
🧄🌿 Herb + Garlic Beer Bread – Packed with herbs and roasted garlic flavor.
🥓🧀 Bacon Cheddar Beer Bread – Salty, cheesy, and bacon-loaded goodness.
🧄🧅 Everything Bagel Beer Bread – Topped with bagel seasoning and big flavor.
🌾 Rye Beer Bread – Earthy rye flour with malty depth.
🍀 Irish Beer Bread – Rustic, hearty, and perfect for stews or St. Paddy’s.

🍯 Sweet & Seasonal Breads

🍯 Honey Beer Bread – Slightly sweet, soft, and great with butter.
🍯🌾 Honey Wheat Beer Bread – A wholesome loaf with natural sweetness.
🍫 Stout Chocolate Chip Beer Bread – Malty stout + melty chocolate = dessert-worthy.
🍇 Raisin Beer Bread – A breakfast-style loaf with a hint of spice.
🍌 Banana Beer Bread – A beer-y twist on classic banana bread.
🎃 Pumpkin Beer Bread – Moist, spiced, and perfect for fall.
🍞 Sourdough Beer Bread – Tangy, crusty, and made with a bubbly starter.

🥞 Beer for Breakfast (Yes, Really!)

🧇 Beer Waffles – Light and crispy with a malty twist.
🥞 Chocolate Beer Pancakes – Rich and fluffy with cocoa and stout.
🥥 Coconut Porter Pancakes – Toasty coconut flavor meets dark beer in a tropical stack.

🌾 Special Diets & Alternatives

🌾 Gluten-Free Beer Bread – Made with GF beer and flour blends for everyone to enjoy.

🍕 Bonus Beer-Baked Recipes

🍕 Beer Pizza Crust – Crispy outside, chewy inside — a malty pizza dough upgrade.