Oven-Baked Seafood Boil 🔥🦐 Baked in Butter, Roasted in Spice, and Ready for Hands-On Feasting
Oven-Baked Seafood Boil is the ultimate shortcut to seafood boil satisfaction. Toss shrimp, crab, sausage, and corn in bold Cajun garlic butter, seal it up in foil or a roasting pan, and bake until steaming, tender, and fully sauced.
No boiling water. No mess. Just flavor.
Ingredients (Serves 4)
- 1 lb large shrimp, shell-on
- 1 lb snow crab legs or lobster tails (optional but excellent)
- 12 oz smoked sausage, sliced
- 1 lb baby potatoes, halved if large
- 2–3 ears corn, cut into halves or thirds
- 1 lemon, sliced
- Salt and pepper to taste
- 1–2 tbsp Old Bay seasoning
- 1 tbsp Cajun seasoning
- Optional: a few pats of butter to dot over the top
Garlic Cajun Butter Sauce
- ½ cup (1 stick) unsalted butter, melted
- 5 garlic cloves, minced
- 1 tbsp Cajun seasoning
- 1 tsp Old Bay
- Juice of ½ lemon
- Optional: hot sauce or red pepper flakes
Instructions
Step 1: Preheat and Parboil
Preheat oven to 400°F (200°C). Parboil potatoes for 10 minutes. Add corn for the last 3–4 minutes. Drain well.
Step 2: Toss and Combine
In a large bowl, toss shrimp, crab, sausage, potatoes, and corn with the melted garlic butter sauce, lemon slices, salt, pepper, and seasonings. Coat everything well.
Step 3: Bake
Transfer to a large baking dish, foil roasting pan, or make foil packets. Cover tightly with foil. Bake for 25–30 minutes until shrimp are pink and everything is hot and tender.
Step 4: Uncover and Finish
Uncover for the last 5 minutes if you want a slight char on the sausage and shrimp. Optional: drizzle with extra melted butter or hot sauce right before serving.
Flavor Variations
- Add mussels or clams — just layer on top before sealing
- Toss in cubed sweet potato for a twist
- Use ghee instead of butter for a cleaner richness
- Add a dash of smoked paprika or chipotle powder for depth
Serving Ideas
- Dump onto a tray or parchment-lined table for full boil experience
- Serve with crusty bread or garlic toast
- Add lemon wedges and a ramekin of melted butter on the side
- Cold beer, chilled white wine, or spiked lemonade = perfect pairing
Pro Tips
- Parboiling potatoes and corn ensures even cooking in the oven
- Use extra-large shrimp to avoid overcooking
- Double the garlic butter for dipping or leftovers
- Let it rest uncovered 5 minutes before serving so flavors settle and everything stays saucy
🦐 Must-try Seafood Boil Recipes
Whether you’re hosting a backyard feast or prepping a mess-free weeknight boil, this guide has every type of seafood boil you’ll want to try — saucy, spicy, buttery, and bold.
🍲 Seafood Boil Recipes (Main Hub) – All-in-one collection of crowd-pleasing seafood boils, sauces, and cooking methods.
🧄 Classic & Signature Recipes
🦞 Classic Seafood Boil – Traditional Southern-style with shrimp, corn, potatoes, and sausage.
🔥 The Best Seafood Boil Recipe Ever – Boldly seasoned and crowd-tested — a showstopper.
🌶️ Spicy Cajun Seafood Boil – Heaps of heat, juicy shrimp, and big Cajun flavor.
🥄 Garlic Butter Seafood Boil Sauce – Drizzle or dip — buttery, garlicky perfection.
⏱️ Quick & Easy Options
⚡ Quick & Easy Seafood Boil – Perfect when you want the boil without the fuss.
👨🍳 Easy Seafood Boil for Beginners – Foolproof and flavor-packed, even if it’s your first time.
👩❤️👨 Small Batch Seafood Boil for Two – Date-night or solo-boil sized with no waste.
🧺 Creative & Nontraditional Twists
🍜 Seafood Boil with Ramen Noodles – A slurpable seafood boil hybrid that hits hard.
🛍️ Seafood Boil in a Bag (No Mess!) – Just shake and steam — ultra flavorful, zero cleanup.
🧄 Seafood Boil in a Bag with Garlic Butter – Butter-forward boil packed in a no-fuss bag.
🔥 Alternative Cooking Methods
🔥 Oven-Baked Seafood Boil – Baked in a pan, easy to scale for a crowd.
🥘 Foil Packet Seafood Boil (Oven) – Great for camping or single servings.
🐢 Slow Cooker Seafood Boil (Crockpot) – Dump, set, forget — the slow-simmered flavor is deep and delicious.
🌭 Hot & Spicy Seafood Boil with Sausage – Extra heat, extra sausage, extra satisfying.
Final Thoughts
Oven-Baked Seafood Boil is your weeknight-friendly answer to the full seafood boil experience. No burners. No boiling pots. Just bold Cajun butter flavor, hot shellfish, and an easy cleanup that doesn’t sacrifice a bit of the feast.
Bake bold. Butter deep. Eat hands-on. 🔥🦐🧄
🦐 More Coastal Seafood Recipes
From cozy casseroles to zesty grilled fish and elegant seafood pastas, this collection of Seafood Recipes covers every ocean-inspired craving — whether you’re planning a dinner party or a quick weeknight win.
- 🐟 Classic Seafood Dish Recipes – Think pan-seared salmon with lemon dill and timeless coastal favorites.
- 🦞 Delicious Seafood Boil Recipes – Spicy, saucy boils packed with crab, shrimp, and corn. The ultimate feast.
- 🍝 Seafood Pasta Recipes – Elegant and indulgent, like shrimp linguine in a white wine sauce.
- 🍤 Shrimp Recipes – Versatile, fast, and flavor-packed; smoky grills to sizzling stir-fries
- 🐟 Salmon Recipes – Baking & grilling to bowls, pastas, and more — healthy, flavorful, and easy to make/
- 🦞 Seafood Casseroles – Bubbly, Buttery & Oven-Ready. Comfort food meets coastal flavor.
- 🥣 Flavorful Seafood Soups – Rich chowders, bisques, and broth-based favorites.
- 🍽️ Easy Seafood Dinner Recipes – Quick, delicious, easy recipes bring bold flavor with minimal prep and cleanup
- 🥗 Healthy Seafood Recipes – Light, fresh & packed with protein and omega-3s with bright, satisfying flavor
- 🍚 Risotto Recipes with Seafood – Creamy, silky rice dishes meet the richness of the sea.
- 🌊 Seafood Stews – Mediterranean, Latin to classic American, hearty stews with satisfying depth in your bowl.
- 🍝🧀 Seafood Lasagna – Lasagna meets the sea in these rich and satisfying delicious twist classic bakes.