Guinness BBQ Sauce 🍺🔥 Rich, Bold, and Sweetly Smoky

— A Deep, Malty Twist on Classic Barbecue Sauce

This Guinness BBQ Sauce is dark, tangy, and packed with bold flavor. The malty richness of Guinness stout adds depth and a subtle bitterness that balances perfectly with brown sugar, tomato, vinegar, and smoky spices.

It’s perfect for brushing on ribs, burgers, grilled veggies, or even using as a dip. Homemade, easy, and unforgettable.

Ingredients (Makes about 2 cups)

  • 1 cup Guinness stout
  • 1 cup ketchup
  • ¼ cup apple cider vinegar
  • ¼ cup brown sugar
  • 2 tbsp molasses (or more brown sugar if you don’t have it)
  • 1 tbsp Worcestershire sauce
  • 1 tbsp Dijon or yellow mustard
  • 1 tsp smoked paprika
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ¼ tsp cayenne pepper (optional)
  • Salt and black pepper to taste

Instructions

Step 1: Simmer the Base

  1. In a medium saucepan over medium heat, combine Guinness, ketchup, vinegar, brown sugar, and molasses.
  2. Stir in mustard, Worcestershire, and all spices.
  3. Bring to a simmer, stirring often.

Step 2: Reduce and Thicken

  1. Reduce heat to low and simmer uncovered for 20–30 minutes, stirring occasionally, until thick and glossy.
  2. Taste and adjust seasoning — add more sugar for sweetness, vinegar for tang, or cayenne for heat.

Step 3: Cool and Store

  1. Let cool slightly.
  2. Transfer to a jar or squeeze bottle.
  3. Store in the fridge for up to 2 weeks (the flavor gets better with time!).

Flavor Variations

🔥 Spicy Guinness BBQ

  • Add 1–2 chipotle peppers in adobo, finely chopped
  • Replace cayenne with hot smoked paprika

🍊 Citrus Guinness Glaze

  • Add 2 tbsp orange juice and 1 tsp orange zest
  • Great on grilled chicken or pork

🧄 Roasted Garlic Twist

  • Add 1 tbsp roasted garlic paste for savory depth

Uses

  • Brush on ribs, chicken, brisket, or burgers
  • Stir into pulled pork or baked beans
  • Use as a dipping sauce for fries, onion rings, or grilled sausages
  • Glaze mushrooms or roasted veggies for a bold meatless BBQ plate

Final Thoughts

Guinness BBQ Sauce is smoky, tangy, slightly sweet, and loaded with deep stout flavor. It’s barbecue with backbone — ideal for slow cooks, backyard grilling, or giving everyday meals a malty, satisfying upgrade.

Simmer bold. Brush thick. Glaze everything. 🍺🔥🍖

🍺 Explore More Guinness Recipes

From hearty mains and pub-style snacks to rich chocolate desserts and creamy floats — these Guinness-infused recipes show off the bold magic of stout in the kitchen. Whether you’re cooking for a cozy night in or hosting a feast, there’s a Guinness recipe for it.

🥩 Guinness Beef Stew – Slow-cooked, hearty, and loaded with stout flavor.
🍖 Guinness Braised Short Ribs – Fall-apart tender ribs with a deep Guinness reduction.
🐔 Guinness Chicken Pot Pie – Creamy filling, flaky crust, and a splash of stout.
🍞 Guinness Beer Bread – Quick, dense, and slightly sweet with a malty twist.
🍔 Guinness BBQ Burgers – Juicy patties with smoky Guinness-spiked BBQ sauce.
🧀 Guinness Mac & Cheese – Ultra-creamy cheddar sauce with a hint of stout.
🍫 Guinness Chocolate Cake – Deep, rich chocolate layered with malty undertones.
🧁 Guinness Cupcakes with Irish Cream Frosting – Mini cakes with a boozy frosting twist.
🍨 Guinness Floats – Creamy vanilla ice cream meets bold stout fizz.
🍮 Guinness Chocolate Crème Brûlée – Silky, dark custard with a crackly caramel top.
🥓 Guinness Glazed Bacon – Sweet, sticky, and irresistibly crispy.
🥧 Guinness Shepherd’s Pie – Comfort food leveled up with a stout-simmered filling.
🔥 Guinness BBQ Sauce – Sweet, smoky, and perfect on just about anything grilled.
🍫 Guinness Brownies – Fudgy brownies with a dark, malty richness.
🥣 Guinness Beer Cheese Soup – Warm, cheesy, and full of Guinness depth.

Explore Our Top Cooking-with-Beer Recipes 🍺 🍺

From crispy beer-battered classics to bold mains, cheesy dips, breads, and even desserts — these roundups bring together the best of beer-infused cooking. Whether you’re hosting a game day, planning a backyard BBQ, or just experimenting in the kitchen, there’s a beer recipe collection for every craving.

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