While some people avoid Gluten free foods due to having a very serious medical condition (known as Celiac disease), others are simply trying to better themselves by sticking to a strict gluten free diet.
For those of you that are new to the world of Gluten free brews, you may not know that a lot of Gluten Free beers have a bit of a reputation for being…well, kind of terrible.
Not to worry though, I’ve got you covered!
I’ve compiled the following gluten free beer list, detailing each beers brewery, country of origin, ABV as well as their respective Beer Advocates rating – To help you find the best Gluten free beers on the market!
Have you tried gluten free brewing?
|#||Beer||Brewery||Location||Alcohol %||BA Score|
|1||American Pale Ale||Burning Brothers Brewing||St. Paul, MN||?||n/a|
|2||Cascadian Coffee Ale||Burning Brothers Brewing||St. Paul, MN||?||n/a|
|3||Green's Endeavor Dubbel Dark Ale||Green's Gluten Free Beers||United Kingdom||7.00%||68|
|4||Glutenator||Epic Brewing Company||Utah, US||6.90%||82|
|5||Green's Quest Tripel Blonde Ale||Green's Gluten Free Beers||United Kingdom||8.50%||70|
|6||Dragon's Gold||Bard's Tale Beer Company, LLC||Buffalo, NY||4.30%||64|
|7||Green's Discovery||Green's Gluten Free Beer||United Kingdom||6.00%||61|
|8||Gluten FREEk||Wicked Weed Brewing||Asheville, NC||8.00%||92|
|9||Green's Amber Ale||Green's Gluten Free Beers||United Kingdom||6.00%||78|
|10||Fox Tail||Joseph James Brewing, Inc.||Henderson, NV||5.00%||73|
|11||St. Peter's G-Free||St. Peter's Brewing Co.||United Kingdom||4.20%||74|
|12||Nickel Brook Gluten Free||Better Bitters Brewing Co.||Burlington, Ontario||5.80%||63|
|13||Toleration Ale||Hambelton Ales||United Kingdom||4.40%||64|
|14||Brunehaut Bio Ambree' Gluten Free||Brasserie De Brunehaut||Brunehaut, Belguim||6.50%||80|
|15||NGB Gluten Free Lager||Minhas Craft Brewery||Monroe, Wisconsin||4.00%||63|
|16||Green's Enterprise Dry-Hopped Lager||Green's Gluten Free Beers||United Kingdom||4.10%||n/a|
|17||Eight Gluten Free Raspberry||The Big Rip Brewing Company||Kansas City, Missouri||9.00%||n/a|
|18||I Wish Gluten Free IPA||Mikkeller ApS||Kobenhavn, Denmark||5.50%||n/a|
|19||Boxer Gluten Free||Minhas Craft Brewery||Monroe, Wisconsin||5.00%||n/a|
|20||Lazy Mutt Gluten Free||Minhas Craft Brewery||Monroe, Wisconsin||4.70%||n/a|
|21||Gluten Free Golden Ale||Deshutes Brewery||Bend, Oregon||5.20%||n/a|
|22||Green's India Pale Ale||Green's Gluten Free Beers||United Kingdom||5.00%||n/a|
|23||Green's Dark Ale||Green's Gluten Free Beers||United Kingdom||5.80%||n/a|
|24||Green's Blond Ale||Green's Gluten Free Beers||United Kingdom||5.80%||n/a|
|25||Drummond Gluten Free||Drummond Brewing Company||Alberta, Canada||5.00%||n/a|
|26||Zatec Gluten Free Beer||Zatecky' Pivovar||Czech Republic||4.50%||n/a|
|27||Green's Premium Pils||Breen's Gluten Free Beers||United Kingdom||4.80%||n/a|
|28||Green's Herald||Green's Gluten Free Beers||United Kingdom||4.00%||n/a|
|29||Gluten Free IPA||Roc Brewing Company||New York, US||6.00%||n/a|
|30||Green's Supreme Golden Ale||Green's Gluten Free Beers||United Kingdom||4.80%||n/a|
|31||Elmer's Gluten Free Beer||Five Seasons Westside||Georgia, US||?||n/a|
|32||Gluten Free Ale||Hambleton Ales||United Kingdom||4.80%||n/a|
|33||Green's Golden Ale||Green's Gluten Free Beers||United Kingdom||4.80%||n/a|
|34||Green's Pioneer||Green's Gluten Free Beers||United Kingdom||5.00%||n/a|
|35||Gluten Free Lager||Hambleton Ales||United Kingdom||4.80%||n/a|
|36||Green Gold Gluten Free||Mikkeller ApS||Denmark||7.00%||n/a|
|37||Gluteus Minimus||Growlers||Maryland, US||4.50%||n/a|
|38||Vladimir Gluten Free||Griffin Claw Brewing Company||Michigan, US||6.00%||n/a|
|39||Gluten Free-Bird||SaltWater Brewery||Florida, US||7.00%||n/a|
|40||Traminette Gluten Free Grape||The Big Rip Brewing Company||Missouri, US||9.30%||n/a|
|41||Graceful Gluten Free IPA||Eternity Brewing Company||Michigan, US||?||n/a|
|42||Gluten-Free Lemon Pale||Strange Craft Beer Company||Colorado, US||5.50%||n/a|
|43||GCH Gluten-Free Ale||Sawtooth Brewery||Idaho, US||4.80%||n/a|
|44||Tweason' Ale||Dogfish Head Brewery||Milton, Deleware||6.00%||71|
|45||Pale Ale||New Planet Beer Company||Colorado, US||6.40%||60|
|46||New Grist||Lakefront Brewery||Milwaukee, WI||5.75%||65|
|47||Redbridge||Anheuser-Busch||Saint Louis, Missouri||4.00%||63|
|48||Estrella Damm Daura||Damm S.A.||Spain||5.40%||74|
|49||Off The Grid Pale Ale||New Planet Beer Company||Colorado, US||5.00%||63|
|50||The Glutenator||Snake River Brewing Company & Brewpub||Wyoming, US||7.00%||n/a|
|51||Alt Brew Farmhouse Ale||Greenview Brewing||Madison, WI||?||n/a|
|52||Pale Ale||Ground Breaker Brewing||Portland, OR||5.80%||n/a|
|53||Dark Ale||Ground Breaker Brewing||Portland, OR||4.50%||n/a|
|54||IPA No.5||Ground Breaker Brewing||Portland, OR||5.60%||n/a|
|55||IPA No.2||Ground Breaker Brewing||Portland, OR||6.80%||n/a|
|56||Celia Saison||Ipswich Ale Brewery||Massachusetts, US||6.50%||76|
|57||Amber Ale||New Planet Beer Company||Colorado, US||?||n/a|
|58||Belgian Ale||New Planet Beer Company||Colorado, US||5.00%||81|
|59||Blonde Ale||New Planet Beer Company||Colorado, US||5.00%||n/a|
|60||Brown Ale||New Planet Beer Company||Colorado, US||6.00%||78|
|61||Raspberry Ale||New Planet Beer Company||Colorado, US||5.00%||n/a|
|62||Tread Lightly Ale||New Planet Beer Company||Colorado, US||5.00%||73|
|63||Passover Honey Beer (retired)||Ramapo Valley Brewery||Hillburn, NY||5.20%||76|
|64||Mbege Ale (retired)||Sprecher Brewery||Glendale, WI||7.00%||73|
|65||Shakparo||Sprecher Brewery||Glendale, WI||5.70%||76|
|66||Sorghum Pale Ale||Steadfast Beer Co.||New York, US||6.80%||82|
|67||Night Mission||Glebe Farm||United Kingdom||4.20%||n/a|
|68||Crop Circle||Hop Back Brewery||United Kingdom||4.20%||82|
|69||Scarborough Fair IPA||World Top Brewery||United Kingdom||6.00%||83|
|70||Against The Grain||World Top Brewery||United Kingdom||4.50%||82|
Gluten Reduced – “Omission Beers”
Generally speaking – Gluten free beer is made with sorghum, millet, buckwheat or rice.
There is however, a growing number of “gluten free” beers that initially follow the traditional ingrediants list and then are treated with enzymes to reduce their level of gluten below the required 5-ppm.
Once these “Omission Beers” have gotten their levels of gluten below the necessary 5-ppm (5 parts per million) – they are then given the CSA’s recognition seal and deemed to be “risk free” for celiacs.
One of the biggest benefits of this processing is that you end up with a more familiar tasting beer.(hooray!) The down side to this special processing, is that there is still a very small part of gluten left behind, which for those who are gluten intolerant – may still cause you to feel sick if ingested.
Because of this, I would advise you to exercise a bit of caution when trying any of the following brews as some celiacs have reported feeling a bit ill after imbibing.
That said, These beers definitely open up the number of options available to those seeking a gluten free brew and can often times be quite a bit tastier!
|#||Beer||Brewery||Location||Alcohol %||BA Score|
|1||Omission Pale Ale||Widmer Brothers Brewing Co.||Portland, Oregon||5.80%||78|
|2||Omission Lager||Widmer Brothers Brewing Co.||Portland, Oregon||4.60%||74|
|4||Omission IPA||Widmer Brothers Brewing Company||Portland, Oregon||6.70%||80|
|5||M.E.H. Cream Ale||Rickoli Brewery||Colorado, US||4.30%||n/a|
|6||Quicher Bichen||Rickoli Brewery||Colorado, US||8.00%||n/a|
|7||Enormous Richard||Rickoli Brewery||Colorado, US||8.60%||n/a|
|8||Elke Brown Ale||Rickoli Brewery||Colorado, US||6.80%||n/a|
|9||Social Lubricant||Rickoli Brewery||Colorado, US||8.00%||n/a|
|10||Old Rickoli Barleywine||Rickoli Brewery||Colorado, US||12.50%||n/a|
|11||Hop Session||Rickoli Brewery||Colorado, US||5.00%||n/a|
|12||Totally Eye-P.A.||Rickoli Brewery||Colorado, US||6.80%||n/a|
|13||The Authoritah!||Rickoli Brewery||Colorado, US||7.40%||n/a|
|14||Disturbed Reflection||Rickoli Brewery||Colorado, US||9.70%||n/a|
|15||Black Pline||Rickoli Brewery||Colorado, US||9.80%||n/a|
|16||Statik||Rickoli Brewery||Colorado, US||13.00%||n/a|
|17||Attack of the Cones||Rickoli Brewery||Colorado, US||6.00%||n/a|
|18||Vanilla in "yo Rye"||Rickoli Brewery||Colorado, US||7.00%||n/a|
|19||Bourbon Barrel Peach||Rickoli Brewery||Colorado, US||12.00%||n/a|
|20||Prairie Path Golden Ale||Two Brothers Brewing Company||Illinios, US||5.10%||80|
Why Drink Gluten Free Beer?
As I mentioned in the beginning, the main target market for gluten free beer is for people who suffer from Celiac disease. For those of you who are not familiar with the disease, someone with Celiac disease will often (if not always) have a strong negative reaction to gliadin (a gluten protein) found in wheat.
For some, dietary restrictions aren’t just limited to a wheat free diet – but can include other popular grains, such as barley and rye.
There is also a growing movement of people that have taken up the voluntary action of maintaining a gluten free diet, most people who fall into this category are typically on a special wheat or gluten free diet.
While still others, have resigned not to eat gluten based products for any number of other reasons.
In either case, conscious decision or not – There is a growing beer market for those of you who love beer, but aren’t particularly fond of gluten. I heard that stuff is terrible for you…
Lead marketer, brewer, dad, and husband. Pretty much an all-round awesome guy.