As the leaves change and the air becomes crisp, nothing quite captures the essence of fall like a delicious pumpkin beer.
From spiced ales to dessert-like brews, there’s a pumpkin beer for every palate. Dive into the world of pumpkin beers and discover the top 10 best pumpkin beers that will have you craving more of this seasonal delight.
- Discover the top 10 pumpkin beers and find your perfect autumnal treat!
- Enjoy flavorful pairings with spiced nuts, main courses, desserts & more.
- Homebrewing is achievable – choose fresh pumpkins & spices for an extraordinary experience.
The Ultimate Pumpkin Beer Lineup
Pumpkin beers come in a variety of flavors, from sweet and spicy to earthy and malty. This remarkable diversity makes them a great alternative to pumpkin spice lattes, perfect for enjoying on a cozy autumn evening.
Navigating this pumpkin patch of flavorful options can be tricky. Hence, we’ve compiled a list of the top 10 pumpkin beers you should not miss.
Whether you’re a seasoned pumpkin beer enthusiast or a curious newcomer, this carefully curated lineup is guaranteed to impress. Each beer on this list boasts a unique flavor profile, elevating the pumpkin beer experience to new heights.
Now hold your glass up high as we explore the finest pumpkin beers.
Dogfish Head Punkin Ale
Among the many pumpkin beers available, including other pumpkin beers, the best pumpkin beer is Dogfish Head Punkin. Ale stands tall with its balanced and bold character.
This full-bodied, spiced ale is brewed with pumpkin meat, brown sugar, and delightful pie spices like nutmeg, cinnamon, and clove.
The caramel maltiness and spicy aroma of Dogfish Head Punkin is reminiscent of the Dogfish Head Punkin. Ale ensures a pumpkin beer experience that stands out from the crowd.
Southern Tier Pumking
Southern Tier Pumpkin Ale is a classic imperial pumpkin ale that tantalizes your taste buds with:
- Sweet notes of caramel malts
- Cinnamon sugar
- Pumpkin pie spices
Boasting a robust 8.6% ABV, this pumpkin ale is perfect for sipping on a chilly fall evening.
Get yourself a mini-keg from the nearest liquor store and enjoy a delightful pairing with pumpkin pie, cheesecake, or a sweet apple tart.
Elysian Punkuccino is a coffee-infused pumpkin ale that masterfully blends the comforting flavors of Stumptown coffee with the warmth of nutmeg and cinnamon. This smooth 5.4% ABV ale is an ideal companion for those cooler autumn days.
The rich coffee aroma and delightful pumpkin flavor of Elysian Punkuccino can easily make it your new favorite pumpkin beer.
Shipyard Smashed Pumpkin
Shipyard Smashed Pumpkin is a well-balanced, boozy, and easy-drinking pumpkin beer with a strong 9.0% ABV.
Its delightful aroma of pumpkin and nutmeg, combined with the sweet, spicy flavor profile, makes this beer perfect for any fall occasion.
Pair it with roasted pork or enjoy it on its own as you watch the leaves fall from the trees.
Schlafly Pumpkin Ale
Schlafly Pumpkins. Ale is:
- A sweet, dessert-like pumpkin ale
- Uses a generous amount of pumpkin to enhance its cinnamon-malt flavor
- Brewed in St. Louis
- A light-bodied beer
- Boasts a refreshing 8.0% ABV
Its delightful cinnamon-tinged malt flavor makes it an excellent choice for those who prefer their pumpkin beers on the sweeter side.
New Belgium Voodoo Atomic Pumpkin
For those seeking a unique pumpkin beer experience, New Belgium Voodoo Atomic Pumpkin offers a spicy kick that sets it apart from the rest.
Brewed with cinnamon and habanero chili peppers, this 6.4% ABV beer is a refreshing change from overly sweet options.
The exciting and invigorating twist on traditional pumpkin beer that it offers is a must-try for all pumpkin beer lovers.
Rogue Pumpkin Patch Ale
Rogue Pumpkin Patch. Ale is an unforgettable beer with luscious pumpkin, orange peel, vanilla, cinnamon, nutmeg, ginger, caramel, and cocoa notes. Using pumpkins grown on-site at Rogue Farms, this 5.6% ABV ale stands out for its sweet, malty character and satisfying depth of flavor.
It’s a pumpkin patch in a bottle, perfect for savoring on a crisp autumn day.
Two Roads Roadsmary’s Baby
Two Roads Roadsmary’s Baby is a delightful pumpkin ale aged in rum barrels, offering a sweet, slightly vegetal, malty beer with delightful notes of vanilla, cinnamon, and cane sugar.
This unique and flavorful brew, with its 6.8% ABV, is an exceptional choice for those who crave a distinctive taste in their pumpkin beer selection.
NoDa Gordgeous is a subtly sweet seasonal beer brewed with real pumpkin puree, ginger, brown sugar, and spices. With a delightful 6.5% ABV, this pumpkin ale offers a malty, satisfying experience that will have you reaching for another bottle.
It makes for a superb addition to any fall celebration or a cozy night indoors.
Pumpkin Beer Pairings
Pairing pumpkin beers with the right foods can elevate the tasting experience, allowing the flavors of both the beer and the dish to shine.
From appetizers and snacks to main courses and desserts, pumpkin beers are incredibly versatile and can be paired with a wide variety of dishes to create a truly delightful culinary experience.
Appetizers and Snacks
When it comes to appetizers and snacks, pumpkin beer pairs particularly well with spiced nuts, soft pretzels, and cheese platters.
Imagine a cozy Thanksgiving dinner, surrounded by friends and family, with a plate of roasted almonds, walnuts, and pecans spiced with cinnamon, nutmeg, and allspice, accompanied by your favorite pumpkin beer.
This pairing is akin to a match made in pumpkin heaven.
For main courses, pumpkin beers bring out the best in roasted meats, hearty stews, and grilled vegetables. The sweet and spicy notes of the beer complement the savory flavors of dishes like pork, beef, or lamb roasts, while the malty backbone pairs perfectly with robust stews and smoky grilled vegetables.
Such a culinary adventure is bound to leave your taste buds yearning for more.
Dessert time is when pumpkin beers truly shine. Decadent options like pumpkin pie, warm apple crisp, and gingerbread cookies are perfect accompaniments for the sweet, spicy, and malty flavors of pumpkin beers.
Why not treat yourself to a mouthwatering dessert while relishing your favorite pumpkin ale? It’s an exquisite conclusion to a fantastic fall meal.
Brewing Your Own Pumpkin Beer
If brewing your own pumpkin beer at home sparks your interest, rest assured we’ve got you covered.
From selecting the right pumpkin variety and spices to mastering homebrewing techniques, we’ll guide you through the essential ingredients and steps needed to craft your very own pumpkin beer masterpiece.
Choosing the Right Pumpkin
When it comes to brewing pumpkin beer, selecting the ideal pumpkin variety is key. Smaller, sweeter varieties like Sugar Pie, Baby Pam, or Cinderella pumpkins are perfect for brewing, as they have a higher sugar content and a more intense flavor profile.
Choose fresh, ripe pumpkins for the best pumpkin results, and let your creativity soar as you craft your unique pumpkin brew using raw pumpkin seeds.
Spices are instrumental in crafting the unique flavor of pumpkin beer. Popular choices include pumpkin pie spice, which typically consists of:
When incorporating spices into your brew, be sure to use fresh spices for optimal flavor, and add them towards the end of the boil to preserve their essence.
The right combination of spices can transform your pumpkin beer from ordinary to extraordinary.
Mastering the homebrewing process is a key step when you’re brewing your own pumpkin beer. From mashing and boiling to fermenting and bottling, each step is crucial in creating a delicious final product.
To incorporate pumpkin into your brew, use fresh pumpkin puree for optimal flavor, and add it at the end of the boil to preserve the taste of the pumpkin.
By following these tips and techniques, you’ll be well on your way to crafting a scrumptious pumpkin beer that will impress your friends and family.
The History of Pumpkin Beer
Pumpkin beer has a rich history, dating back to the 17th century in colonial America. Originally brewed as an inventive and resourceful beer, pumpkin beer has evolved over time and has experienced a modern revival thanks to craft breweries and seasonal demand.
Let’s briefly explore the origins and evolution of this much-loved fall favorite.
In early colonial America, settlers ingeniously used pumpkins as a fermentable sugar source for brewing beer. English colonists created the first formal recipe for pumpkin ale, later proudly bringing it back to England.
Over time, pumpkin beer became a staple in colonial households, showcasing the resourcefulness and creativity of the early settlers.
The modern revival of pumpkin beer can be traced back to the mid-to-late 1980s with the rise of the microbrewery movement. As craft breweries gained popularity, pumpkin beer experienced a resurgence in demand, becoming a seasonal favorite for many beer enthusiasts.
Today, with so many pumpkin beers available, pumpkin beer stands as a testament to the creativity and innovation of American brewers, offering a wide range of delightful flavors for every palate.
From the top 10 pumpkin beers to mouthwatering food pairings and homebrewing tips, the world of pumpkin beer is as diverse and delightful as the changing colors of autumn leaves.
Whether you’re a seasoned pumpkin beer fan or new to the scene, there’s no better time to explore the rich flavors and storied history of this seasonal favorite.
So grab a glass, sit back, and enjoy the taste of fall with a delicious pumpkin beer.
Frequently Asked Questions
What pumpkin beer tastes like pumpkin pie?
Samuel Adams’s. Fat Jack Double Pumpkin craft beer tastes like pumpkin pie straight from the oven, with sweet aromas of nutmeg, molasses and dark brown sugar.
Enjoy a delicious pumpkin beer experience!
What is the best pumpkin beer for people who don’t like beer?
Dogfish Head Punkin. Ale is the perfect pumpkin beer for someone who doesn’t like beer, as it has real pumpkin meat and spices which give it a subtle flavor.
What is the difference between a pumpkin ale and an imperial pumpkin ale?
A pumpkin ale has a moderate alcohol content and a balanced flavor profile, while an imperial pumpkin ale has a higher alcohol content and a more robust flavor profile.
Can I use canned pumpkin puree for homebrewing?
Yes, you can use canned pumpkin puree for homebrewing, but it’s best to opt for fresh pumpkin puree for optimal flavor and to avoid preservatives.
What is the ideal serving temperature for pumpkin beer?
For a perfectly refreshing pumpkin beer experience, serve it slightly chilled at 50-55°F (10-13°C).
Lead marketer, brewer, dad, and husband. Pretty much an all-round awesome guy. I’ve been homebrewing for +20 yrs, an aspiring pro-brewer and micro brewery owner!