Creamy Beer Stroganoff 🍺🥩 Classic Comfort with a Malty Twist — Deep Flavor, No Fuss
This recipe swaps the traditional white wine or broth for beer, adding depth and balance. The result? A creamy, umami-packed sauce that’s still familiar, but with bold pub flair.
Ingredients (Serves 4)
- 1 lb beef sirloin, flank steak, or stew meat, thinly sliced
- Salt and pepper
- 2 tbsp flour (for dusting beef)
- 2 tbsp butter
- 1 tbsp oil (optional, for browning)
- 1 medium onion, sliced
- 8 oz mushrooms, sliced (cremini, button, or mix)
- 2 cloves garlic, minced
- ¾ cup beer (brown ale, dunkel, or amber lager — malty, not too hoppy)
- 1 tbsp Dijon mustard
- ½ cup beef broth
- 1 tsp Worcestershire sauce
- ½ cup sour cream (or Greek yogurt)
- 1 tsp paprika
- Optional: fresh thyme or parsley for garnish
- Cooked egg noodles, mashed potatoes, or buttered spaetzle (for serving)
Instructions
Step 1: Prep & Brown the Beef
Pat beef dry and season with salt and pepper. Lightly dust with flour. Heat butter and oil in a large skillet over medium-high. Sear beef in batches just until browned (don’t overcrowd). Remove and set aside.
Step 2: Sauté Aromatics
In the same pan, reduce heat to medium. Add onions and mushrooms. Sauté 6–8 minutes until softened and browned. Add garlic and cook 1 minute more.
Step 3: Deglaze with Beer
Pour in beer and scrape up the browned bits. Let it bubble for 2–3 minutes to reduce slightly and mellow the alcohol.
Step 4: Simmer Sauce
Stir in broth, mustard, Worcestershire, and paprika. Simmer 5–7 minutes until slightly thickened. Return beef to pan and simmer gently 2–3 more minutes (don’t overcook — beef should stay tender).
Step 5: Make It Creamy
Turn heat to low. Stir in sour cream until smooth and creamy. Warm through — do not boil after adding dairy. Adjust seasoning with salt and pepper.
Step 6: Serve
Spoon over hot egg noodles, mashed potatoes, or spaetzle. Garnish with chopped parsley or thyme if desired. Serve immediately with a cold beer on the side.
Beer Pairing Tips
- Brown ale or dunkel = deep, toasty malt flavors
- Amber lager or Vienna lager = balanced, clean, and classic
- Avoid hoppy IPAs — bitterness clashes with the creamy sauce
Flavor Variations
- Add a splash of heavy cream for extra richness
- Swap beef for ground beef or mushrooms for a budget-friendly or vegetarian version
- Use smoked paprika or a touch of horseradish for kick
- Add a dash of caraway or nutmeg for a German twist
Pro Tips
- Slice beef against the grain for tenderness
- Don’t overcook once the sour cream is in — keep it warm, not hot
- This dish reheats well — add a splash of broth or beer to loosen the sauce
- Want to bulk it up? Stir in peas, spinach, or sautéed cabbage before serving
Final Thoughts
Creamy Beer Stroganoff is hearty, comforting, and bold — the kind of stick-to-your-ribs meal that pairs just as well with cold weather as it does with a pint of lager. It’s everything you love about the classic, but with beer driving the depth.
Sear the beef. Pour the beer. Stir in the comfort. 🍺🥩🔥
Explore Our Top Cooking-with-Beer Recipes 🍺 🍺
From crispy beer-battered classics to bold mains, cheesy dips, breads, and even desserts — these roundups bring together the best of beer-infused cooking. Whether you’re hosting a game day, planning a backyard BBQ, or just experimenting in the kitchen, there’s a beer recipe collection for every craving.
- 🍽️ Cooking with Beer (Main Hub) – Your ultimate guide to cooking with beer, from mains to apps and desserts.
- 🥨 Beer-Battered Appetizers and Sides – – Crispy onion rings, fried pickles, mushrooms, zucchini, & more pub-style favorites with a golden beer crunch.
- 🍞 Beer Bread Recipes – From 2-ingredient quick breads to jalapeño cheese loaves.
- 🧀 Beer Cheese & Dips – Beer cheese soup, queso, nachos, ranch dip & more.
- 🍖 Beer Can Chicken & Grilled Mains – Bold, juicy recipes straight from the grill.
- 🌶️ Beer Infused Chili’s – Hearty, bold, and slow-simmered beer-infused chili.
- 🍻 Beer Mac & Cheese – Creamy, quick& easy, made to impress.
- 🍰 Beer-Infused Desserts & Sweets – Sweet treats made better with beer.
- 🎉 Oktoberfest & Seasonal Ideas – Perfect pairings for parties, fall feasts, and festive gatherings.