Middle Eastern Hummus Platter 🧄🥙🌿 Creamy, Colorful, and Perfect for Sharing
A Middle Eastern hummus platter is more than just dip — it’s a feast of textures and flavors.
Creamy hummus is the centerpiece, surrounded by fresh veggies, warm pita, olives, and bold garnishes that make it a stunning appetizer or light meal for sharing.
Ingredients (Serves 6–8 as an appetizer)
For the hummus
- 1 (15 oz) can chickpeas, drained and rinsed (reserve some liquid)
- ¼ cup tahini
- 3 tbsp olive oil (plus more for drizzling)
- 2 tbsp lemon juice
- 2 cloves garlic, minced
- ½ tsp cumin
- Salt, to taste
- 2–3 tbsp reserved chickpea liquid (or water)
For the platter
- Warm pita bread, cut into wedges
- 1 cup cherry tomatoes, halved
- 1 cucumber, sliced into rounds
- 1 cup assorted olives
- 1 carrot, cut into sticks
- 1 red bell pepper, sliced
- ¼ cup feta cheese crumbles
- Fresh parsley or mint, chopped (for garnish)
- Paprika or sumac, for sprinkling
Step 1: Make the hummus
In a food processor, combine chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and salt. Blend until smooth, adding chickpea liquid a tablespoon at a time until creamy. Taste and adjust seasoning.
Step 2: Assemble the platter
Spread hummus in a wide bowl or shallow dish. Drizzle with olive oil and sprinkle with paprika or sumac.
Step 3: Add accompaniments
Arrange pita wedges, tomatoes, cucumber, olives, carrots, and bell pepper around the hummus. Scatter feta crumbles and fresh parsley or mint on top.
Step 4: Serve
Serve immediately as a centerpiece appetizer or light meal for sharing.
Flavor Variations
- Top hummus with roasted chickpeas or pine nuts for crunch
- Add a swirl of harissa or chili oil for spice
- Stir in roasted red peppers for a smoky-sweet twist
- Serve with lavash or flatbreads instead of pita
Pro Tips
- Peel chickpeas (or use canned peeled chickpeas) for the smoothest hummus
- Make hummus ahead — flavors improve after chilling for a few hours
- Use high-quality tahini for authentic nutty flavor
- Serve on a large platter or board for a dramatic presentation
Final Thoughts
A Middle Eastern Hummus Platter is creamy, colorful, and endlessly customizable — the ultimate crowd-pleaser for gatherings. Fresh, vibrant, and nourishing, it’s as beautiful to look at as it is to eat.
Blend it. Spread it. Share the mezze magic. 🧄🥙🌿
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