This Cranberry Orange Moonshine is a beautiful blend of sweet citrus and bold cranberry with a high-proof moonshine backbone.

It’s fruity, festive, and perfect for serving at holiday parties, gifting in mason jars, or mixing into seasonal cocktails.

Whether chilled over ice or topped with bubbles, this one’s as cheerful as it is delicious.

Ingredients

• 2 cups cranberry juice (100% juice or cranberry cocktail)
• ¾ cup orange juice (fresh or not-from-concentrate)
• Zest of 1 orange
• 1½ cups simple syrup (1½ cups sugar + 1½ cups water)
• 1½ to 2 cups Everclear (or other high-proof neutral spirit)
• 1 cup orange liqueur (optional, like Cointreau or triple sec)
• 1 tablespoon lemon juice
• Optional: 1 cinnamon stick or 2 whole cloves (for a spiced twist)

Flavor Tip: For a deeper flavor, steep a handful of fresh cranberries and orange peel in the moonshine 1–2 days before mixing.

Equipment

• Saucepan
• Citrus zester
• Fine mesh strainer
• Large pitcher or mixing bowl
• Mason jars or bottles

Instructions

Step 1: Make the Citrus-Cranberry Syrup

In a saucepan, combine cranberry juice, orange juice, lemon juice, orange zest, and simple syrup.

Warm gently over low heat (do not boil) for about 10 minutes, especially if adding whole spices. Remove from heat and let cool.

Step 2: Add the Alcohol

Once fully cooled, strain to remove zest and spice solids.

Stir in Everclear and orange liqueur (if using).

Mix thoroughly to combine.

Strength Note: For stronger shine, use more Everclear and skip the liqueur. For smoother, use more orange liqueur and reduce the Everclear.

Step 3: Bottle and Chill

Pour into mason jars or bottles and seal.

Refrigerate for at least 24 hours before serving to let the flavors meld.

Storing and Serving

• Storage: Keep refrigerated. Best used within 3 months.
• Serving Ideas:
  • Serve over ice with a slice of orange
  • Top with prosecco or ginger beer for a sparkling cocktail
  • Mix with vodka or bourbon for a boozy winter punch
  • Use in cranberry-orange glaze for ham or poultry

Final Thoughts

Cranberry Orange Moonshine is bright, festive, and just tart enough to feel refreshing while delivering a serious moonshine punch.

It’s a no-fuss recipe that looks gorgeous in a jar, tastes great cold or warm, and pairs perfectly with everything from holiday brunch to your next cookie exchange.

Cheers to citrus, cranberries, and making spirits bright! 🍊🫐🥃