Coffee Stout + Mocha Ice Cream Float: Roasty, Creamy, and Poured With Pint-Worthy Dessert Power
The Coffee Stout + Mocha Ice Cream Float is where dessert meets the tap — cold, rich mocha ice cream dropped into a pint glass, then slowly drowned in a smooth coffee stout until it fizzes into a creamy, roasty foam.
It’s part float, part affogato, all indulgence — perfect for finishing a meal, impressing friends, or upgrading your nightcap with ice cream and beer in one cold pour.
Ingredients (Serves 2 floats)
- 2–3 scoops mocha ice cream (or coffee, chocolate, or espresso gelato)
- 1 bottle (12 oz) coffee stout (or espresso porter, cold brew milk stout, etc.)
- Optional toppings: whipped cream, chocolate shavings, espresso powder, chocolate syrup, biscotti
Instructions
- Scoop the ice cream into a chilled pint glass, mug, or beer stein.
- Slowly pour the coffee stout over the top. Let it foam and settle.
- Garnish with chocolate shavings, a dusting of espresso powder, or a swirl of whipped cream.
- Serve immediately with a straw and spoon — or both.
Flavor Tips & Variations
- Use a nitro stout for extra creaminess and smooth texture.
- Add a splash of coffee liqueur or chocolate liqueur for boozy boost.
- Swap in vanilla bean or salted caramel ice cream for a sweeter twist.
- Go full café-style with a dash of cinnamon or cayenne.
Pairing Suggestions
- Serve after a grilled steak, burger, or barbecue meal
- Pair with brownies, chocolate cake, or stout cupcakes
- Add to a beer-and-dessert board with nuts, dark chocolate, and smoked salt
Beer Suggestions
- Coffee stout (dry, creamy, and lightly sweet)
- Milk stout or oatmeal stout for rounder body
- Espresso porter for a sharper bite
- Avoid super bitter or high-ABV imperial stouts — they can overpower the ice cream
Final Thoughts
Coffee Stout + Mocha Ice Cream Floats are creamy, bold, and flat-out decadent — a rich blend of coffee, chocolate, and dark beer that turns dessert into a pint-worthy moment. Easy to make, impossible to forget.
Cheers to scoops, stouts, and floats that drink like dessert! ☕🍺🍨🔥
Explore Our Top Cooking-with-Beer Recipes 🍺 🍺
From crispy beer-battered classics to bold mains, cheesy dips, breads, and even desserts — these roundups bring together the best of beer-infused cooking. Whether you’re hosting a game day, planning a backyard BBQ, or just experimenting in the kitchen, there’s a beer recipe collection for every craving.
- 🍽️ Cooking with Beer (Main Hub) – Your ultimate guide to cooking with beer, from mains to apps and desserts.
- 🥨 Beer-Battered Appetizers and Sides – – Crispy onion rings, fried pickles, mushrooms, zucchini, & more pub-style favorites with a golden beer crunch.
- 🍞 Beer Bread Recipes – From 2-ingredient quick breads to jalapeño cheese loaves.
- 🧀 Beer Cheese & Dips – Beer cheese soup, queso, nachos, ranch dip & more.
- 🍖 Beer Can Chicken & Grilled Mains – Bold, juicy recipes straight from the grill.
- 🌶️ Beer Infused Chili’s – Hearty, bold, and slow-simmered beer-infused chili.
- 🍻 Beer Mac & Cheese – Creamy, quick& easy, made to impress.
- 🍰 Beer-Infused Desserts & Sweets – Sweet treats made better with beer.
- 🎉 Oktoberfest & Seasonal Ideas – Perfect pairings for parties, fall feasts, and festive gatherings.