Baked Penne with Meat Sauce 🍝🧀🥩🔥 Hearty, Cheesy, and Oven-Finished for Golden Edges and Saucy Layers
This is classic comfort baked to perfection — penne tossed in a rich, meaty tomato sauce, blanketed in melty cheese, and baked until bubbling and golden.
It’s cozy, satisfying, and ideal for make-ahead dinners, meal prep, or feeding a crowd. Think lasagna vibes, zero layering stress.
Ingredients (Serves 4–6)
For the pasta
- 12 oz penne (or ziti, rigatoni, or rotini)
- Salted water for boiling
For the meat sauce
- 1 lb ground beef, pork, turkey, or sausage
- 1 tbsp olive oil (if needed)
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 (24 oz) jar marinara or tomato basil sauce
- 1 tbsp tomato paste (optional for depth)
- 1 tsp Italian seasoning
- Salt and black pepper to taste
- Optional: pinch of sugar, red pepper flakes, or splash of balsamic
For the bake
- 1½ cups shredded mozzarella
- ¼ cup grated Parmesan or Pecorino
- Optional: ½ cup ricotta or dollops of cream cheese
- Chopped parsley or basil for topping
Instructions
Step 1: Boil the pasta
Cook penne until very al dente (about 1–2 minutes less than package). Drain and set aside.
Step 2: Make the meat sauce
In a large skillet, brown the ground meat over medium heat. Drain excess fat if needed. Add onion and sauté 3–4 minutes until softened. Stir in garlic and cook 1 more minute. Add marinara, tomato paste, and seasonings. Simmer 5–10 minutes until thick and flavorful.
Step 3: Combine and build
Preheat oven to 375°F (190°C). In a large bowl or directly in a baking dish, combine pasta with the meat sauce. Stir in half the mozzarella and Parmesan. Add ricotta in spoonfuls if using.
Step 4: Bake it
Transfer to a greased baking dish. Top with remaining mozzarella and Parmesan. Bake uncovered for 20–25 minutes until bubbling and golden. Broil for 2–3 minutes if you want extra browning.
Step 5: Rest and serve
Let cool for 5–10 minutes to set. Top with herbs and serve hot.
Flavor Variations
- Add spinach, kale, or roasted veggies to the sauce
- Use spicy Italian sausage or a beef/pork mix for depth
- Swap marinara for vodka sauce or roasted garlic tomato sauce
- Stir in pesto or cream for a richer base
- Add mozzarella pearls or provolone slices for extra gooeyness
Pro Tips
- Undercook the pasta slightly — it finishes in the oven
- Simmer sauce until thick — runny sauce = soggy bake
- Use full-fat cheese for best melt and flavor
- Let it rest after baking — it holds together better when slicing
- Double the recipe and freeze one for later
Final Thoughts
Baked Penne with Meat Sauce is the kind of crowd-pleasing, zero-fuss dinner that always hits — saucy, cheesy, golden-edged perfection in every bite. It’s everything great about pasta night, baked until bubbly and better.
Brown it. Bake it. Bring the heat to the table. 🍝🧀🥩🔥
🍝 Pasta Recipes Collection
Explore All Pasta Recipes – A complete noodle lover’s hub — creamy, meaty, veggie-packed, or refreshingly cold, these recipes have it all.
🧄 Classic & Comforting
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🧀 Sauce Styles
- 🥛 Creamy Pasta Recipes – Silky sauces made with cream, cheese, or both — pure comfort in a bowl.
- 🧈 Alfredo Pasta Recipes – Rich and buttery Alfredo sauce takes center stage in these indulgent dishes.
- 🥄 White Sauce Pasta Recipes – Mellow and smooth béchamel-based recipes that pair beautifully with chicken or veggies.
- 🍅 Red Sauce Pasta Recipes – Bright, bold tomato sauces — classic marinara, spicy arrabbiata, and more.
- 🌿 Pesto Pasta Recipes – Herbaceous and vibrant, these green-sauced dishes are perfect for warm-weather meals.
🍗 Protein-Packed Pastas
- 🐓 Chicken Pasta Recipes – Tender chicken meets creamy or tangy sauces — the perfect protein-pasta pairings.
- 🍤 Shrimp Pasta Recipes – Juicy shrimp with garlic butter, wine, or creamy sauces — quick and elegant.
- 🐟 Seafood Pasta Recipes – Scallops, crab, salmon, or mixed shellfish in rich and zesty sauces.
- 🐄 Ground Beef Pasta Recipes – Comforting classics like bolognese, skillet meals, and one-pot beefy favorites.
- 🌭 Sausage Pasta Recipes – Hearty and spiced — from Italian to spicy andouille, sausage elevates every bite.
🥗 Pasta Salads & Light Fare
- 🥗 Pasta Salad Recipes – Great for potlucks, picnics, or meal prep — versatile and crowd-pleasing.
- ❄️ Cold Pasta Salad Recipes – Crisp veggies and chilled noodles tossed with light vinaigrettes or creamy dressings.
- ⏱️ Easy Pasta Salad Recipes – Quick assembly, great texture — ideal for lunches and BBQs.
- 🥬 Healthy Pasta Recipes – Nourishing options made with whole grains, lean proteins, and fresh produce.