Yeast Comparison Chart

Strain	Lab	Name	Species	Temp	Attenuation	Flocculation	Tolerance	Best Styles
WY9097	Wyeast	PC Old Ale Blend	Ale	68-75	75-80	Medium	12-14%	Strong Ale, Old Ale, English Barleywine
WY9093	Wyeast	Imperial Blend	Ale	68-75	75-80	Medium-Low	12-14%
WY5733	Wyeast	Pediococcus	Souring Bacteria	60-95	NA		0.09	Belgian sour ales
WY5526	Wyeast	Brettanomyces lambicus	Brett	60-75	Very High	Medium	0.12	Lambic
WY5335	Wyeast	Lactobacillus	Souring Bacteria	60-95	NA		0.09	Belgian sout beers (secondary)
WY5151	Wyeast	PC Brettanomyces claussenii	Brett	60-75	80	Low	0.12	Lambics, Geuze, Fruit Lambic, Flanders Red Ale
WY5112	Wyeast	Brettanomyces bruxellensis	Brett	60-75	Very High	Medium	0.12	Flanders Red Ale, Fruit Lambic, Gueuze, Straight (Unblended) Lambic
WY4946	Wyeast	Zinfandel	Wine	60-85	NA	Medium-Low	0.18
WY4783	Wyeast	Rüdesheimer	Wine	55-75	NA	Medium	0.14
WY4767	Wyeast	Port Wine	Wine	60-90	NA	Medium-Low	0.14
WY4766	Wyeast	Cider	Cider	60-75	NA	Low	0.12
WY4733	Wyeast	Pediococcus Cerevisiae	Ale	60-95	67%	Medium		Gueze and other Belgian styles.
WY4632	Wyeast	Dry Mead	Mead	55-75	NA	Medium-Low	0.18
WY4366	Wyeast	Distillers M-Strain	Spirits	65-80	NA	Low	0.2
WY4347	Wyeast	Eau de Vie	Spirits	65-80	NA	Low	0.21
WY4335	Wyeast	Lactobacillus Delbrueckii	Ale	60-95	67%	Medium		Belgian gueze, lambic, sour brown ales, and Berliner Weisse.
WY4267	Wyeast	Bordeaux	Wine	60-90	NA	Medium-Low	0.14
WY4244	Wyeast	Chianti	Wine	55-75	NA	Medium	0.14
WY4242	Wyeast	Chablis	Wine	55-75	NA	Medium	12-13%
WY4184	Wyeast	Sweet Mead	Mead	65-75	NA	Medium	0.11
WY4134	Wyeast	Saké #9	Sake	60-75	NA	Low	0.14
WY4028	Wyeast	Chateau Red	Wine	55-90	NA	Medium-High	0.14
WY4021	Wyeast	Pasteur Champagne	Wine	55-75	NA	Medium	0.17
WY4007	Wyeast	Malo-lactic Blend (Leuconostoc oenos)	Malo-Lactic	55-90
WY3944	Wyeast	Belgian Witbier	Ale	62-75	72-76	Medium	11-12%	Belgian Wit, Grand Cru
WY3942	Wyeast	Belgian Wheat	Ale	64-74	72-76	Medium	0.12	Belgian Wheat, Bavarian Weizen
WY3864	Wyeast	Canadian/Belgian Ale Yeast	Ale	65-80	75-79	Medium	0.12
WY3822	Wyeast	Dutch Castle	Ale	65-80	74-79	Medium	0.12	Belgian Dark Strong Ale, Flanders Brown Ale/Oud Bruin, Saison
WY3789	Wyeast	PC Trappist Blend	Ale/Brett	68-85	75-80	Medium	0.12	Belgian Specialty Ale, Belgian Pale Ale, Flanders Red, Oud Bruin
WY3787	Wyeast	Trappist High Gravity	Ale	64-78	74-78	Medium	11-12% or Higher	Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel
WY3763	Wyeast	Roeselare Ale Blend	Blend	65-85	80	Variable	0.11
WY3739	Wyeast	PC Flanders Golden Ale	Ale	64-80	74-78	Medium-Low	0.12	Belgian Pale Ale, Belgian Specialty Ale, Belgian Dubbel, Triple and Quad, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale.
WY3726	Wyeast	Farmhouse Ale	Ale	70-95	74-79	Variable	0.12
WY3725	Wyeast	Bière de Garde	Ale	70-84	74-79	Low	0.12	Saison, Bière de Garde, Belgian Blonde Ale, Belgian Pale Ale, Belgian Golden Strong Ale
WY3724	Wyeast	Belgian Saison	Ale	70-95	76-80	Low	0.12	Saison
WY3711	Wyeast	French Saison	Ale	65-83	85-95	Low	0.12	Belgian Blond Ale, Belgian Dark Strong Ale, Belgian Golden Strong Ale, Belgian Specialty Ale, Bière de Garde, Saison
WY3655	Wyeast	Belgian Schelde Ale	Ale	62-74	73-77	Medium	0.11	Belgian Pale Ale, Belgian Specialty Ale, Belgian Dubbel and Tripel, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale, Flanders Brown/Oud Bruin
WY3638	Wyeast	Bavarian Wheat	Ale	64-75	70-76	Low	0.1	Bavarian Weizen, Hefeweizen
WY3538	Wyeast	Leuven Pale Ale	Ale	65-80	75-78	High	0.12
WY3522	Wyeast	Belgian Ardennes	Ale	65-76	72-76	High	0.12	Belgian Ale
WY3463	Wyeast	Forbidden Fruit	Ale	63-76	72-76	Low	0.12	Belgian Wit, Grand Cru
WY3333	Wyeast	German Wheat	Ale	63-75	70-76	High	0.1	Bavarian Weizen
WY3278	Wyeast	Belgian Lambic Blend	Ale	63-75	70-80	Variable	0.11	Belgian Lambic
WY3191	Wyeast	Berliner-Weisse Blend	Ale/Lacto	68-72	73-77	Low	0.06
WY3112	Wyeast	Brettanomyces Bruxellensis	Ale	60-75	67%	Medium		Belgian Lambic, Gueze Lambic, and Sour Browns
WY3068	Wyeast	Weihenstephan Weizen	Ale	64-75	73-77	Low	0.1	German Wheat Beer
WY3056	Wyeast	Bavarian Wheat Blend	Ale	64-74	73-77	Medium	0.1	Subtle German style wheat beer
WY2782	Wyeast	PC Staro Prague Lager	Lager	50-58	70-74	Medium	0.11	Bohemian Pilsner, Munich Helles, Vienna Lager, Oktoberfest/Märzen, Munich Dunkel, Schwarzbier, Traditional Bock, Maibock/Hellesbock, Dopplebock, Eisbock
WY2633	Wyeast	Octoberfest Lager Blend	Lager	48-58	73-77	Medium-Low	0.09	Baltic Porter, Classic Rauchbier, Oktoberfest/Märzen, Vienna Lager
WY2575	Wyeast	PC Kölsch II	Ale	55-70	73-77	Low	0.1	Kölsch, Northern German Altbier, Düsseldorf Altbier
WY2565	Wyeast	Kölsch	Ale	56-70	73-77	Low	0.1	American Wheat or Rye Beer, Berliner Weisse, Bière de Garde, Cream Ale, Düsseldorf Altbier, Fruit Beer, Kölsch, Northern German Altbier, Spice, Herb, or Vegetable Beer
WY2487	Wyeast	PC Hella Bock	Lager	48-56	70-74	Medium	0.12	Lager, Oktoberfest/Marzen, Munich Dunkel, Schwarzbier, Traditional Bock, Maibock/Hellesbock, Dopplebock, Eisbock
WY2450	Wyeast	PC Denny's Favorite 50	Ale	60-70	74-76	Low	0.1	See WY1450
WY2352	Wyeast	PC Munich Lager II	Lager	52-62	72-74	Medium	0.1	Lager, Oktoberfest/Märzen, Munich Dunkel, Schwarzbier, Traditional Bock, Maibock/Hellesbock, Dopplebock, Eisbock
WY2308	Wyeast	Munich Lager	Lager	48-56	70-74	Medium	0.09	Classic Rauchbier, Doppelbock, Eisbock, Maibock/Helles Bock, Munich Dunkel, Oktoberfest/Märzen, Traditional Bock, Vienna Lager
WY2278	Wyeast	Czech Pils	Lager	50-58	70-74	Medium-High	0.09	Bohemian Pilsner
WY2272	Wyeast	PC North American Lager	Lager	52-58	70-76	High	0.09	California Common Beer, Classic American Pilsner, Premium American Lager, Standard American Lager
WY2252	Wyeast	Rasenmäher Lager	Lager	48-68	73-77	Low	0.09
WY2247	Wyeast	European Lager	Lager	46-56	73-77	Low	0.1	Bohemian Pilsner, American Pilsner, Helles, Dunkel
WY2206	Wyeast	Bavarian Lager	Lager	46-58	73-77	Medium-High	0.09	Classic Rauchbier, Doppelbock, Eisbock, Maibock/Helles Bock, Munich Dunkel, Oktoberfest/Märzen, Schwarzbier (Black Beer), Traditional Bock
WY2124	Wyeast	Bohemian Lager	Lager	45-68	73-77	Medium-Low	0.09	Baltic Porter, Bière de Garde, Bohemian Pilsner, Classic American Pilsner, Dark American Lager, Doppelbock, Dortmunder Export, Eisbock, German Pilsner (Pils), Maibock/Helles Bock, Munich Dunkel, Munich Helles, Oktoberfest/Märzen, Schwarzbier (Black Beer), Traditional Bock, Vienna Lager
WY2112	Wyeast	California Lager	Lager	58-68	67-71	High	0.09	Baltic Porter, California Common Beer, Christmas/Winter Specialty Spiced Beer, Cream Ale, Other Smoked Beer, Premium American Lager, Spice, Herb, or Vegetable Beer
WY2105	Wyeast	Rocky Mountain Lager	Lager	48-56	70-74	Medium-High	0.09
WY2042	Wyeast	Danish Lager	Lager	46-56	73-77	Low	0.09	Classic American Pilsner, Dark American Lager, Dortmunder Export, Lite American Lager, Munich Helles, Premium American Lager, Standard American Lager
WY2035	Wyeast	American Lager	Lager	48-58	73-77	Medium	0.09	Classic American Pilsner, Dark American Lager, Lite American Lager, Premium American Lager, Standard American Lager
WY2007	Wyeast	Pilsen Lager	Lager	48-56	71-75	Medium	0.09	Classic American Pilsner, Dark American Lager, German Pilsner (Pils), Lite American Lager, Premium American Lager, Schwarzbier (Black Beer), Standard American Lager
WY2002	Wyeast	Gambrinus Lager	Lager	46-56	71-75	Medium-High	0.09	Classic Rauchbier, Doppelbock, Dortmunder Export, Eisbock, Maibock/Helles Bock, Munich Dunkel, Munich Helles, Oktoberfest/Märzen, Schwarzbier (Black Beer), Traditional Bock, Vienna Lager
WY2001	Wyeast	Urquell Lager	Lager	48-56	72-76	Medium-High	0.09	Bohemian Pilsner
WY2000	Wyeast	Budvar Lager	Lager	48-56	71-75	Medium-High	0.09	Bohemian Pilsner, Classic American Pilsner, Dortmunder Export, Lite American Lager
WY1968	Wyeast	London ESB Ale	Ale	64-72	67-71	Very High	0.09	English Barleywine, English IPA, Extra Special/Strong Bitter (English Pale Ale), Fruit Beer, Mild, Old Ale, Southern English Brown, Special/Best/Premium Bitter, Spice, Herb, or Vegetable Beer, Standard/Ordinary Bitter, Wood-Aged Beer
WY1945	Wyeast	NB NeoBritannia	Ale	66-74	72-77	Medium-High
WY1882	Wyeast	PC Thames Valley II	Ale	60-70	72-78	High	0.1	Ordinary and Special Bitters, ESB, Northern English Brown, Robust Porter, Dry Stout, Foreign Extra Stout
WY1792	Wyeast	Fat Tire Ale	Ale
WY1768	Wyeast	PC English Special Bitter	Ale	64-72	68-72	Very High	0.09	Extra Special/Strong Bitter (English Pale Ale), Old Ale, Special/Best/Premium Bitter, Standard/Ordinary Bitter
WY1764	Wyeast	Rogue Pacman	Ale	60-72	72-78	Medium-High	0.12	American Pale Ale, American Amber Ale, American Brown Ale, Brown Porter, Cream Ale, Irish Red Ale, Strong Scotch Ale, Dry Stout, American Stout, Russian Imperial Stout, American IPA, Imperial IPA, American Barleywine, Fruit Beer, Spice/Herb/or Vegetable Beer, Christmas/Winter Specialty Spice Beer, Other Smoked Beer, Wood-Aged Beer
WY1762	Wyeast	Belgian Abbey II	Ale	65-75	73-77	Medium	0.12	American Barleywine, Belgian Blond Ale, Belgian Dark Strong Ale, Belgian Golden Strong Ale, Belgian Specialty Ale, Bière de Garde, Russian Imperial Stout, Strong Scotch Ale
WY1742	Wyeast	Swedish Ale	Ale	64-74	68-72	Medium	0.1	See WY1187
WY1737	Wyeast	Flying Dog	Ale	65-72	68-72	Medium to High		A wide range of ale styles
WY1728	Wyeast	Scottish Ale	Ale	55-75	69-73	High	0.12	American Barleywine, Baltic Porter, Braggot, Christmas/Winter Specialty Spiced Beer, Foreign Extra Stout, Imperial IPA, Old Ale, Other Smoked Beer, Russian Imperial Stout, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-, Strong Scotch Ale, Wood-Aged Beer
WY1581	Wyeast	PC Belgian Stout	Ale	65-75	70-85	Medium	0.12	Belgian Pale Ale, Belgian Specialty Ale, Belgian Dubbel, Triple and Quad, Belgian Strong Golden and Dark Ales, Belgian Blonde Ale, Saison
WY1469	Wyeast	West Yorkshire Ale	Ale	64-72	67-71	High	0.09	Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Oatmeal Stout, Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter, Sweet Stout
WY1450	Wyeast	Denny's Favorite 50	Ale	60-70	74-76	Low	0.1	American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas/Winter Specialty Spiced Beer, Cream Ale, Dry Stout, Fruit Beer, Imperial IPA, Irish Red Ale, Other Smoked Beer, Russian Imperial Stout, Spice, Herb or Vegetable Beer, Strong Scotch Ale, Wood-Aged Beer
WY1388	Wyeast	Belgian Strong Ale	Ale	64-80	74-78	Low	12-13%	Belgian Blond Ale, Belgian Golden Strong Ale, Belgian Specialty Ale, Belgian Tripel, Bière de Garde, Christmas/Winter Specialty Spiced Beer
WY1338	Wyeast	European Ale	Ale	62-72	67-71	High	0.1	Baltic Porter, Düsseldorf Altbier, Northern German Altbier, Southern English Brown, Sweet Stout
WY1335	Wyeast	British Ale II	Ale	63-75	73-76	High	0.1	American Brown Ale, Brown Porter, Cream Ale, Dry Stout, English Barleywine, English IPA, Extra Special/Strong Bitter (English Pale Ale), Foreign Extra Stout, Irish Red Ale, Northern English Brown Ale, Special/Best/Premium Bitter, Standard/Ordinary Bitter
WY1332	Wyeast	Northwest Ale	Ale	65-75	67-71	High	0.1	American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Blonde Ale, Classic American Pilsner, Fruit Beer, Imperial IPA, Spice, Herb, or Vegetable Beer
WY1318	Wyeast	London Ale III	Ale	64-74	71-75	High	0.1	American Amber Ale, English Barleywine, English IPA, Extra Special/Strong Bitter (English Pale Ale), Mild, Oatmeal Stout, Old Ale, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-, Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter, Sweet Stout
WY1275	Wyeast	Thames Valley Ale	Ale	62-72	0.77	Medium-low	0.1	Brown Porter, Dry Stout, Düsseldorf Altbier, Extra Special/Strong Bitter (English Pale Ale), Foreign Extra Stout, Northern English Brown Ale, Robust Porter, Special/Best/Premium Bitter, Standard/Ordinary Bitter
WY1272	Wyeast	American Ale II	Ale	60-72	72-76	Medium-High	0.1	American Amber Ale, American Brown Ale, American IPA, American Pale Ale, American Stout, Blonde Ale, Fruit Beer, Imperial IPA, Wood-Aged Beer
WY1214	Wyeast	Belgian Abbey	Ale	68-78	74-78	Medium-Low	0.12	Belgian Dark Strong Ale, Belgian Dubbel, Belgian Specialty Ale, Belgian Tripel, Christmas/Winter Specialty Spiced Beer, Witbier
WY1187	Wyeast	Ringwood Ale	Ale	64-74	68-72	High	0.1	American IPA, American Stout, Fruit Beer, Mild, Oatmeal Stout, Southern English Brown
WY1099	Wyeast	Whitbread Ale	Ale	64-75	68-72	Medium-High	0.1	Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Oatmeal Stout, Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter, Sweet Stout
WY1098	Wyeast	British Ale	Ale	64-72	73-75	Medium	0.1	Blonde Ale, English Barleywine, Northern English Brown Ale, Robust Porter, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-
WY1087	Wyeast	Wyeast Ale Blend	Ale	64-72	73%	Medium		American and British Ale Styles.
WY1084	Wyeast	Irish Ale	Ale	62-72	71-75	Medium	0.12	American Barleywine, Baltic Porter, Dry Stout, Foreign Extra Stout, Imperial IPA, Irish Red Ale, Oatmeal Stout, Other Smoked Beer, Robust Porter, Scottish Export 80/-, Scottish Heavy 70/-, Scottish Light 60/-, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Sweet Stout, Wood-Aged Beer and a very interesting pale ale.
WY1056	Wyeast	American Ale	Ale	60-72	73-77	Medium-Low	0.11	American Amber Ale, American Barleywine, American Brown Ale, American IPA, American Pale Ale, American Stout, Braggot, Brown Porter, Christmas/Winter Specialty Spiced Beer, Cream Ale, Dry Stout, Fruit Beer, Imperial IPA, Irish Red Ale, Other Smoked Beer, Russian Imperial Stout, Spice, Herb, or Vegetable Beer, Strong Scotch Ale, Wood-Aged Beer
WY1028	Wyeast	London Ale	Ale	60-72	73-77	Medium-Low	0.11	Brown Porter, Dry Stout, English Barleywine, Foreign Extra Stout, Mild, Northern English Brown Ale, Old Ale, Robust Porter, Russian Imperial Stout
WY1026	Wyeast	PC British Cask Ale	Ale	63-72	74-77	Medium-High	0.09	Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter
WY1010	Wyeast	American Wheat	Ale	58-74	74-78	Low	0.1	American Wheat or Rye Beer, Cream Ale, Dusseldorf Altbier, Kolsch, Northern German Altbier
WY1007	Wyeast	German Ale	Ale	55-68	73-77	Low	0.11	American Wheat or Rye Beer, Berliner Weisse, Bière de Garde, Düsseldorf Altbier, Kölsch,Northern German Altbier
WLP940	White Labs	Mexican Lager Yeast	Lager	50-55	70-78			Mexican style light and dark lagers.
WLP925	White Labs	HP Lager Plat	Lager	62-68	73-82	Medium	Medium-High
WLP920	White Labs	Old Bavarian Lager Plat	Lager	50-55	66-73	Medium	Medium-High	Use in beers such as Oktoberfest, Bock, and Dark Lagers.
WLP885	White Labs	Zurich Lager Yeast Plat	Lager	50-55	70-80	High	High	Swiss style lager, and high gravity lagers
WLP862	White Labs	Cry Havoc	Lager	see notes	66-70			All American Style Lagers -- both light and dark.
WLP860	White Labs	Munich Helles Yeast Plat	Lager	48-52	68-72	Medium	Medium	Munich Helles, Oktoberfest
WLP850	White Labs	Copenhagen Lager Yeast	Lager	50-58	72-78	Medium		Great for European style pilsners, European style dark lagers, Vienna, and American style lagers.
WLP840	White Labs	American Lager Yeast	Lager	50-55	75-80	Medium		All American Style Lagers -- both light and dark.
WLP838	White Labs	Southern German Lager Yeast	Lager	50-55	68-76	High		German Pilsner, Helles, Oktoberfest, Marzen, Bocks
WLP835	White Labs	German Lager X	Lager	50-54	70-76	Medium	Medium-High	traditional Helles, Oktoberfest, Bock, and Dunkel
WLP833	White Labs	German Bock Lager Yeast	Lager	48-55	70-76	Medium		Bocks, Doppelbocks, Oktoberfest, Vienna, Helles, some American Pilsners
WLP830	White Labs	German Lager Yeast	Lager	50-55	74-79			German Marzen, Pilsner, Lagers, Oktoberfest beers.
WLP820	White Labs	Oktoberfest/Märzen Lager Yeast	Lager	52-58	65-73			Marzen, Oktoberfest, European Lagers, Bocks, Munich Helles
WLP815	White Labs	Belgian Lager Yeast	Lager	50-55	72-78	Medium	5-10%	Great for European style pilsners, dark lagers, Vienna lager, and American style lagers.
WLP810	White Labs	San Francisco Lager Yeast	Lager	58-65	65-70			California and Premium Lagers, all American Lagers
WLP802	White Labs	Czech Budejovice Lager Yeast	Lager	50-55	75-80			Bohemian Style Pilsner
WLP800	White Labs	Pilsner Lager Yeast:	Lager	50-55	72-77			European Pilsners, Bohemian Pilsner
WLP775	White Labs	English Cider Yeast	Cider		>80%			Cider
WLP760	White Labs	Cabernet Red Wine Yeast	Wine	60-90	83%	Low	16%	Merlot, Chardonnay, Chianti, Chenin Blanc, and Sauvignon Blanc
WLP750	White Labs	French Red Wine Yeast	Wine	60-90	83%	Low	17%	Bordeaux
WLP749	White Labs	Assmanshausen Wine Yeast	Wine	50-90	83%	Low	16%	Pinot Noir and Zinfandel
WLP740	White Labs	Merlot Red Wine Yeast	Wine	60-90	83%	Low	18%	Merlot, Shiraz, Pinot Noir, Chardonnay, Cabernet, Sauvignon Blanc, and Semillon
WLP735	White Labs	French White Wine Yeast	Wine	60-90	83%	Low	16%	French white wines
WLP730	White Labs	Chardonnay White Wine Yeast	Wine	50-90	83%	Low		Chardonnay Wine
WLP727	White Labs	Steinberg-Geisenheim Wine	Wine	50-90	83%	Low		Riesling wines.
WLP720	White Labs	Sweet Mead/Wine	Wine	70-75	72.5%	Low	15%	Sweet Mead, Wine and Cider
WLP718	White Labs	Avize Wine Yeast	Wine	60-90	83%	Medium		Chardonnay
WLP715	White Labs	Champagne Yeast	Champagne	70-75	75.5%	Low	17%	Wine, Mead and Cider
WLP709	White Labs	Sake #9 Yeast
WLP705	White Labs	Sake yeast	Wine	70-76	83%	Medium		Sake wine yeast.
WLP700	White Labs	Flor Sherry Yeast	Wine	70-76	83%	Medium		Sherry wine yeast
WLP677	White Labs	Lactobacillus Bacteria	Souring Bacteria					Lambic, Berliner Weiss, Sour Brown and Gueze (secondary)
WLP670	White Labs	American Farmhouse Blend	Ale/Brett	68-72	75-82	Medium	5-10%	Great yeast for farmhouse ales, Saisons, and other Belgian-inspired beers.
WLP665	White Labs	Flemish Ale Blend	Souring Blend	68-80	80-85%+	Low-Medium	Medium-High
WLP655	White Labs	Belgian Sour Mix 1	Souring Blend					Belgian sour beers (in secondary)
WLP653	White Labs	Brettanomyces lambicus	Brett					Lambics and Flanders/Sour Brown ales
WLP650	White Labs	Brettanomyces bruxellensis	Brett					Belgian sour ales and labics (in secondary)
WLP645	White Labs	Brettanomyces claussenii	Brett	65-72	70.0%	Medium		Sour ales
WLP644	White Labs	Brettanomyces bruxellensis Trois	Brett	70-85	85%+	Low	Medium-High
WLP630	White Labs	Berliner Weisse Blend	Ale, Lacto	68-72	73-80	Medium	5-10%	Berliner Weisse
WLP585	White Labs	Belgian Saison III Yeast	Ale	68-75	70-74	Low-Medium	Medium	Great yeast choice for a summer Saison that is light and easy-drinking.
WLP575	White Labs	Belgian Style Ale Yeast Blend	Ale	68-75	74-80	Medium	Medium-High	Trappist and other Belgian ales.
WLP570	White Labs	Belgian Golden Ale Yeast	Ale	68-75	73-78	Low	High	Belgian Golden Strong
WLP568	White Labs	Belgian Style Saison Ale Yeast Blend	Ale	70-80	70-80	Medium	Medium	Belgian and French Saison
WLP566	White Labs	Belgian Saison II Yeast Plat	Ale	68-90	78-85	Medium	Medium	Saisons
WLP565	White Labs	Belgian Saison I Yeast	Ale	68-90	65-75	Medium	Medium	Saisons
WLP560	White Labs	Classic Saison Yeast Blend	Ale	68-78	70-75	Medium	5-10%	Saisons
WLP550	White Labs	Belgian Ale Yeast	Ale	68-78	78-85	Medium	Medium-High	Saisons, Belgian Ales, Belgian Reds, Belgian Browns, and White Beers
WLP545	White Labs	Belgian Strong Ale Plat	Ale	66-72	78-85	Medium	High	Belgian dark strongs, Abbey Ales, and Christmas beers.
WLP540	White Labs	Abbey IV Ale Yeast Plat	Ale	66-72	74-82	Medium	High	Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel
WLP530	White Labs	Abbey Ale Yeast	Ale	60-85	75-88	Medium-High	High	Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel
WLP515	White Labs	Antwerp Ale Yeast Plat	Ale	67-70	73-80	Medium	Medium	Belgian Pale/Amber
WLP510	White Labs	Belgian Bastogne Ale Yeast Plat	Ale	66-72	74-80	Medium	High	Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel
WLP500	White Labs	Trappist Ale Yeast	Ale	65-72	75-80	Medium to Low	High	Belgian Blonde/Dubbel/Trippel/Golden Strong/Quadrupel
WLP410	White Labs	Belgian Wit II Ale Yeast Plat	Ale	67-74	70-75	Medium	Medium	Belgian Wit, spiced Ales, wheat Ales, and specialty Beers.
WLP400	White Labs	Belgian Wit Ale Yeast	Ale	67-74	74-78	Medium	Medium	Belgian Wit
WLP380	White Labs	Hefeweizen IV Ale Yeast	Ale	66-70	73-80	Low	Medium	German style Hefeweizen
WLP351	White Labs	Bavarian Weizen Yeast Plat	Ale	66-70	73-77	Low	Medium	Bavarian Weizen and wheat beers.
WLP320	White Labs	American Hefeweizen Ale Yeast	Ale	65-69	70-75	Low	Medium	American Hefeweizen
WLP300	White Labs	Hefeweizen Ale Yeast	Ale	68-72	72-76	Low	Medium	German style wheat beers. Weiss, Weizen, Hefeweizen
WLP299	White Labs	Persica (Columbia) Ale Yeast	Ale	68-78	70-80	Medium-High	8-12%
WLP295	White Labs	Pacific Coast Lager Yeast	Lager	50-55	70-78	Medium	5-10%
WLP250	White Labs	American Pub Ale Yeast	Ale	58-73	75	Medium-High	0.1	The Rebel Brewer AMERICAN PUB ALE is a great strain for just about any and all American Ales, making it the perfect house strain. We have tested it on everything from a Rye IPA to a Blonde ale and everything in between, we even brewed a California Common with it.
WLP099	White Labs	Super High Gravity Ale Yeast	Ale	65-69	>80	Medium	Very High	Extreme beers
WLP090	White Labs	San Diego Super Yeast	Ale	65-68	76-83	Medium-High	High	IPAs, American ales
WLP085	White Labs	sbiswas	Ale	68-72	69-76	Medium-High	5-10%	English Pale Ale, Bitter, Porter, Stout, and India Pale Ale.
WLP080	White Labs	Cream Ale Yeast Blend	Ale	65-70	75-80	Medium	Medium-High	Cream Ale, Hybrids
WLP076	White Labs	Albion Ale Yeast Plat	Ale
WLP072	White Labs	French Ale Yeast Plat	Ale	63-73	68-75	Medium-High		Biere de Garde, blond, amber, brown and specialty beers
WLP060	White Labs	American Ale Yeast Blend	Ale	68-72	72-80	Medium	Medium-High	American ales with clean finish
WLP051	White Labs	California Ale V Yeast	Ale	66-70	70-75	Medium-High	Medium-High	American style Pales, Ambers, Browns, IPAs, American Strong Ale
WLP041	White Labs	Pacific Ale Yeast	Ale	65-68	65-70	High	Medium	English style milds, bitters, IPA, porters, and stouts.
WLP039	White Labs	East Midlands (Nottingham) Ale Yeast Plat	Ale	66-70	73-82	Medium-High	Medium	pale ales, ambers, porters, and stouts.
WLP038	White Labs	Manchester Ale Yeast Plat	Ale	65-70	70-74	Medium-High	Medium-High
WLP037	White Labs	Yorkshire Square Plat	Ale	65-69	68-72	High	Medium-High	English pale ales, English brown ales, and mild ales.
WLP036	White Labs	Dusseldorf Alt Yeast	Ale	65-69	65-72	Medium	Medium	American Wheat or Rye Beer, Berliner Weisse, Bière de Garde, Düsseldorf Altbier, Kölsch,Northern German Altbier
WLP029	White Labs	German Ale/ Kölsch Yeast	Ale	65-69	72-78	Medium	Medium	Kölsch and Alt style beers. Good for light beers like blond and honey.
WLP028	White Labs	Edinburgh Scottish Ale Yeast	Ale	65-70	70-75	Medium	Medium-High	All Scottish Styles
WLP026	White Labs	Premium Bitter	Ale	67-70	70-75	Medium	Medium	English style bitters, milds, ESBs, porters, stouts, and barley wines.
WLP025	White Labs	Southwold	Ale	63-75	73-76	High		Great for British bitters and pale ales.
WLP023	White Labs	Burton Ale Yeast	Ale	68-73	69-75	Medium	Medium	All English styles, IPA's, bitters, and pales. Excellent in porters and stouts.
WLP022	White Labs	Essex Ale Yeast Plat	Ale	66-70	71-76	Meditum to Hgih	Medium	Classic British milds, pale ales, bitters, and stouts.
WLP013	White Labs	London Ale Yeast	Ale	66-71	67-75	Medium	Medium	Classic British Pale Ales, Bitters and Stouts.
WLP011	White Labs	European Ale Yeast	Ale	65-70	65-70	Medium	Medium	Alt, Kolsch, malty English ales, and fruit beers
WLP010	White Labs	Anniversary Ale Blend	Ale	65-70	75-80	Medium	Medium	Alt, Kolsch, malty English Ales, Fruit beers
WLP009	White Labs	Australian Ale Yeast Plat	Ale	65-70	70-75	High	Medium	Australian Ales, English Ales
WLP008	White Labs	East Coast Ale Yeast	Ale	68-73	70-75	Medium-Low	Medium	golden, blonde, honey, pales and German alt style ales
WLP007	White Labs	Dry English Ale Yeast	Ale	65-70	70-80	Medium-High	Medium-High	Pale Ales, Amber, ESB, Brown Ales, Strong Ales
WLP006	White Labs	Bedford British Plat	Ale	65-70	72-80	High	Medium	English style ales - bitter, pale, porter and brown ale
WLP005	White Labs	British Ale Yeast	Ale	65-70	67-74	High	Medium	English style ales including bitter, pale ale, porter, and brown ale.
WLP004	White Labs	Irish Ale Yeast	Ale	65-68	69-74	Medium-High	Medium-High	Irish ales, stouts, porters, browns, reds and a very interesting pale ale.
WLP003	White Labs	German Ale II	Ale	65-70	73-80	Medium	Medium	Kölsch, Alt, and German style Pale Ales.
WLP002	White Labs	English Ale Yeast	Ale	65-68	63-70	Very High	Medium	English style ales including milds, bitters, porters, and English style stouts.
WLP001	White Labs	California Ale Yeast	Ale	60-72	73-77	Medium-Low	0.11	American Style Ales, Ambers, Pale Ales, Brown Ale, Strong Ale
Windsor	Danstar	Windsor	Ale
WB-06	Fermentis	Safbrew WB-06	Ale	59-75	~68	Low	High	Wheat beers
W-34/70	Fermentis	Saflager W-34/70	Lager	48-59	73-77	High		European lagers
VR21	Vintner's Harvest	VR21	Wine	68-75			0.15	Fruit Wine, Red Varietals, Young Reds
US-05	Fermentis	Safale US-05	Ale	60-72	73-77	Medium-Low	0.11	Most American Styles
UCD #904	Red Star	Pasteur Red	Wine	64-86		Low	0.16	Berry and Cherry Wine, Cabernet, Gamay, Merlot, Pinot, Syrah, Zinfandel
UCD #796	Red Star	Premier Curvée	Wine	45-95		Low	0.18	Anything but residual-sugar wines
UCD #595	Red Star	Pasteur Champagne	Wine	59-86		Medium-Low	13-15%	Cabernet, Cider, Dry Whites, Fruits, Meads, Port
UCD #570	Red Star	Côte des Blancs	Wine	64-86		Low	12-14%	Blush, Chardonnay, Cider, Riesling, Sparkling Cuvée
UCD #522	Red Star	Montrachet	Wine	59-86		Low	0.13	Chardonnay, Merlot, Syrah, Zinfandel
UCD #519	Red Star	Flor Sherry	Wine	59-86		Low	10-20%	Sherry (primary and secondary fermentation)
tbd	Wyeast	(Midwest) Headwaters Ale	Ale					Suggested for American Amber Ales, American Barleywines, American Brown Ales, American IPAs, American Pale Ales, American Stouts, American Porters, Cream Ales, Dry Stouts, Fruit Beers, Imperial IPAs, and Irish Red Ales.
T-58	Fermentis	Safbrew T-58	Ale	59-75		Medium	0.115	Complex ales.
SN9	Vintner's Harvest	SN9	Wine	68-75			0.18	Aged Reds, Blush, Cider, Fruit Wine, Sparkling Cuvée, Whites, Young Reds
S-189	Fermentis	Saflager S-189	Lager	48-59, ideally 53	70-80			Wide range of lagers and pilsners.
S-33	Fermentis	Safale S-33	Ale	59-75		Medium	0.115	This yeast produces superb flavour profiles and is used for the production of a varied range of top fermented special beers (Belgian type wheat beers, Trappist, etc.)
S-23	Fermentis	Saflager S-23	Lager	48-59, ideally 53		High	Medium	German style Lagers and Pilsners.
S-04	Fermentis	Safale S-04	Ale	65-70	70-80	Medium-High	Medium-High	Great general purpose ale yeast.
RC 212	Lalvin	Bourgovin	Wine	68-86		Low	0.16	Red
R56	Vintner's Harvest	R56	Wine	72-86			0.135	Cabernet, Shiraz, Zinfandel
Nottingham	Danstar	Nottingham	Ale	57-70
none assigned	Wyeast	(Austin) Greenbelt	Ale	65-72	74-78	High	0.1
Munich	Danstar	Munich	Ale
MA33	Vintner's Harvest	MA33	Wine	64-80			0.14	Blush, Fruit Wine, Fruity Whites
M84	Mangrove Jack	Bohemian Lager	Lager	50-59	High	High		German / Bohemian Pilsners, all lager styles, German bocks and more
M79	Mangrove Jack	Burton Union	Ale	64-74	High	High		Ordinary Bitter, Extra Special Bitter, Golden Ale, and more
M44	Mangrove Jack	US West Coast	Ale	59-74	High	High		Americal Pale Ale, American double IPA, American Imperial Stout, and more
M27	Mangrove Jack	Belgian Ale	Ale	79-90	Very High	Medium	0.14	Belgian Ales
M20	Mangrove Jack	Bavarian Wheat	Ale	59-86	Medium	Low		Hefeweizen, Kristal Weizen, Dunkel Weizen and more
M10	Mangrove Jack	Workhorse	Ale	59-90	High	Medium		Light Lager to Baltic Porter
M07	Mangrove Jack	British Ale	Ale	57-72	High	Very High		India Pale Ale, Porter, Stouts, Barleywine, and more
M03	Mangrove Jack	Newcastle Dark Ale	Ale	64-72	Medium	Medium		Dark Mild Ale, English Brown Ale, Scottish Heavy Ale, and more
M02	Mangrove Jack	Cider	Cider	64-75	High	High		Cider
London	Danstar	London	Ale
Lager	Brewferm	Lager	Lager	50-59		High	Low
K-97	Fermentis	Safale K-97	Ale	59-75		Low	Low	High attenuation ales, wheat beers and weizens.
K1V-1116	Lalvin	ICV K1V-1116 (Montpellier)	Wine	50-95		Low	0.18	Dry Whites, Aged Reds, Late Harvest Wines
ICV D-47	Lalvin	ICV D-47	Wine	59-68		Medium	0.14	White, Chardonnay, Rosé, Mead
ECY?? (ECY04?)	East Coast Yeast	B. intermedius	Brett
ECY34	East Coast Yeast	Dirty Dozen	Brett	60-74	high
ECY30	East Coast Yeast	Naardenensis	Brett
ECY29	East Coast Yeast	Northeast Ale - Conan?	Ale
ECY28	East Coast Yeast	Kellerbier	Lager	46-54	74-76
ECY26	East Coast Yeast	Dublin Ale
ECY25	East Coast Yeast	Adelaide Ale	Ale	66-76	74-76
ECY24	East Coast Yeast	Brettanomyces Nanus (Eeniella nana)	Brett	60-72
ECY23	East Coast Yeast	Oud Brune	Souring	68-74	75-78
ECY22	East Coast Yeast	Baltic Lager	Lager	46-54	75-78
ECY21	East Coast Yeast	Kölschbier	Lager	58-66	75-78			Kolsch
ECY20	East Coast Yeast	Bug County	Souring
ECY19	East Coast Yeast	B. custersianus	Brett
ECY18	East Coast Yeast	British Mild	Ale	60-68	66-70			Mild
ECY17	East Coast Yeast	Burton Union	Ale	64-69	73-75			British Pale, ESB
ECY15	East Coast Yeast	Munich Festbier	Lager	46-54	medium			Helles, Dunkel, Oktoberfest
ECY14	East Coast Yeast	Saison Single-Strain	Ale	75-85	76-78
ECY13	East Coast Yeast	Trappist Ale	Ale	66-72	74-76			Belgian
ECY12	East Coast Yeast	Old Newark "Beer"	Ale	58-68	medium
ECY11	East Coast Yeast	Belgian White	Ale	68-74	unknown			Witbier
ECY10	East Coast Yeast	Old Newark Ale	Ale	60-68	68-72	High
ECY09	East Coast Yeast	Belgian Abbaye	Ale	66-72	74-76
ECY08	East Coast Yeast	Saison Brasserie Blend	Ale	75-85	-80			Saison
ECY07	East Coast Yeast	Scottish Heavy	Ale	60-68	77-80			Scottish
ECY06	East Coast Yeast	Berliner blend	Souring					Berliner Weisse
ECY05	East Coast Yeast	Brett. Brux. (post June 2013)	Funkifying
ECY05	East Coast Yeast	Brett Blend #9 (pre June 2013)	Funkifying
ECY04	East Coast Yeast	Brett blend #1 / Brett Anomala	Souring
ECY03	East Coast Yeast	Farmhouse Brett	Souring					Saison
ECY02	East Coast Yeast	Flemish Ale	Souring					Flemish Red. Oud Bruin
ECY01	East Coast Yeast	BugFarm IV	Souring
ECY01	East Coast Yeast	BugFarm V	Souring
ECY01	East Coast Yeast	BugFarm II	Souring
ECY01	East Coast Yeast	BugFarm I	Souring
ECY01	East Coast Yeast	BugFarm III	Souring
ECY01	East Coast Yeast	BugFarm	Souring
EC-1118	Lalvin	EC-1118 (Champagne)	Wine	50-86		Low	0.18	Champagne, Late Harvest Wines, Dry Whites
CY17	Vintner's Harvest	CY17	Wine	72-78		Medium	0.15	Blush, Fruit Wine, Fruity Whites, Whites
CR51	Vintner's Harvest	CR51	Wine	72-86			0.135	Fr. Cabernet, Merlot, Syrah
Coopers	Coopers	Coopers Pure Brewing Yeast
CL23	Vintner's Harvest	CL23	Wine	46-75		High	0.18	Blush, Dry, Dry Whites, Sparkling Cuvée, Whites
CBC-1	Danstar	Cask And Bottle Conditioned Beer Yeast	Ale	59-77			12-14%
BV7	Vintner's Harvest	BV7	Wine	59-86		Low	0.13	Complex whites, Dry Whites, Whites
BRY-97	Danstar	BRY-97 American West Coast	Ale	traditional ale temps	Med-High	Medium
Blanche	Brewferm	Blanche	Ale	64-75		Low	Low	Very suitable for witbier, wheat beers, etc
Belle Saison	Danstar	Belle Saison	Ale
AW4	Vintner's Harvest	AW4	Wine	68-77			0.145	Whites
Abbaye	Danstar	Abbaye Belgian Ale Yeast	Ale	54°-77°F, Ideally 59-68°F	Med-High (77-84%)	Low	High	Belgian
71B-1122	Lalvin	71B-1122 (Narbonne)	Wine	59-86		Medium	0.14	Blush, Residual Sugar Whites, Nouveau, Young Red Wines, Late Harvest Wines

Karl S

Lead marketer, brewer, dad, and husband. Pretty much an all-round awesome guy. Self proclaimed coffee addict who’s been home brewing beer (among other things) for 25+ yrs. Also an aspiring pro-brewer and micro-brewery owner!

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