How to Make Butterbeer Sparkly Moonshine

Imagine sipping on a magical drink that combines the creamy, buttery sweetness of butterscotch with a touch of sparkling enchantment.

That’s exactly what you get with Butterbeer Sparkly Moonshine—a delightful concoction perfect for themed parties or any gathering that needs a bit of magic.

Ready to create this enchanting beverage? Let’s dive in! And remember, always enjoy your moonshine responsibly and follow your local laws.

Ingredients and Equipment

List of Ingredients

Before we get started, let’s make sure you have everything you need.

Here’s your magical shopping list:

  • High-proof alcohol: Everclear or vodka is your best bet. They’ll give your moonshine the kick it needs.
  • Butterscotch schnapps: Adds that rich, buttery flavor.
  • Cream soda: The sweet, fizzy base of our moonshine.
  • Vanilla extract: For a touch of warmth and depth.
  • Butter extract: To enhance the buttery goodness.
  • Brown sugar: To sweeten things up.
  • Edible glitter: For that enchanting, sparkly effect.

Necessary Equipment

Got your ingredients? Awesome!

Now, let’s check off the equipment list:

  • Large mixing bowl or pitcher: For mixing everything together.
  • Mason jars or glass containers: These will be your moonshine’s home while it infuses.
  • Funnel: To make pouring easy and mess-free.
  • Measuring cups and spoons: Precision is key!
  • Whisk: To mix everything smoothly.

Preparation Steps

Step 1: Making the Base Mixture

First things first, let’s create the base for our moonshine. In a large mixing bowl, combine the cream soda, butterscotch schnapps, brown sugar, vanilla extract, and butter extract.

Stir well until the brown sugar is fully dissolved. It’s like mixing up a magical potion—sweet, creamy, and full of flavor.

Step 2: Adding the Edible Glitter

Now for the fun part—adding the sparkle! Gently mix in the edible glitter. This will give your moonshine that enchanting, magical look. Think of it as adding a sprinkle of fairy dust to make your drink truly magical.

Combining and Infusing

Step 3: Adding the Alcohol

Here’s where the magic really happens. Pour your high-proof alcohol into the base mixture. Stir well to combine.

This step is crucial because the alcohol will infuse with all those delicious flavors, creating a powerful and tasty drink.

Step 4: Mixing Thoroughly

Take your whisk and give the mixture a good whisking until everything is well-blended and the glitter is evenly distributed.

It’s like whipping up a batch of your favorite batter—smooth, consistent, and ready to go.

Bottling and Storing

Step 5: Transferring to Jars

Now that your Butterbeer Sparkly Moonshine mixture is ready, it’s time to transfer it to mason jars.

Using a funnel, carefully pour the mixture into each jar. Make sure to leave a bit of space at the top to allow for any expansion during storage. It’s like bottling up a bit of magic!

Step 6: Sealing and Shaking

Once your jars are filled, seal them tightly with their lids. Give each jar a good shake to make sure everything is well-mixed.

It’s like shaking up a snow globe—everything swirls around, creating a beautiful blend of flavors and sparkles.

Step 7: Infusion Period

Now comes the hard part: waiting. Let your jars sit for at least 24 hours. Store them in a cool, dark place and give them a shake now and then.

This short infusion period allows the flavors to meld together into a harmonious blend. Think of it as letting a cake batter rest before baking—the flavors just get better.

Final Touches and Serving

Step 8: Tasting and Adjusting

The wait is over! It’s time to taste your Butterbeer Sparkly Moonshine. Open a jar and take a small sip.

How’s the flavor? If it’s not sweet enough or needs a bit more buttery richness, feel free to adjust by adding more brown sugar or extracts.

Think of it like tweaking a recipe—you want to get it just right.

Step 9: Bottling and Storing

Once you’re happy with the flavor and consistency, it’s time to bottle your moonshine. Transfer the liquid into clean, airtight bottles.

Label them if you’re feeling fancy—this can be especially fun if you’re planning to give some away as gifts. Store your bottles in a cool, dark place to keep the flavors fresh and magical.

Serving Suggestions

Creative Cocktails

Now that you’ve got your Butterbeer Sparkly Moonshine ready, let’s talk about how to serve it. You can enjoy it straight, on the rocks, or mix it into some fabulous cocktails.

Here are a few ideas to get you started:

  • Sparkly Butterbeer Float: Pour your moonshine over vanilla ice cream for a magical dessert drink.
  • Butterbeer Martini: Shake your moonshine with vodka and a splash of cream. Serve in a chilled martini glass with a caramel rim.
  • Sparkling Butterbeer Punch: Mix your moonshine with ginger ale and a splash of lemon juice. Serve over ice with a sprinkle of extra edible glitter.

Presentation Tips

When serving your moonshine at parties or gatherings, presentation is key. Consider using whimsical glasses to match the magical nature of your moonshine.

Add some fun garnishes like a drizzle of caramel or a sprinkle of extra edible glitter.

If you’re gifting the moonshine, decorate the bottles with ribbons or custom labels. Think of it like setting the stage for a magical evening—you want everything to look as enchanting as it tastes!


To wrap things up, making Butterbeer Sparkly Moonshine is a fun and creative way to bring a touch of magic into your life.

From choosing your favorite flavors to experimenting with different cocktails, the possibilities are endless.

Remember to always enjoy your creations responsibly and stay within the legal guidelines for alcohol production in your area.

Happy brewing, and cheers to your magical creations!

So, what are you waiting for? Gather your supplies, pick your favorite Butterbeer flavors, and start creating your own delightful moonshine today! Cheers!

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