Stuffed Salmon with Spinach 🥬🐟 Golden Outside, Creamy Inside — Restaurant-Level Without the Drama

Stuffed Salmon with Spinach delivers rich flavor and elegant presentation in one simple package. A garlicky spinach-cream cheese filling is folded inside fresh salmon fillets and baked until juicy, golden, and fork-tender. It’s low-carb, high-protein, and always impressive.

Ingredients (Serves 2–4)

• 2 large salmon fillets (6–8 oz each, thick center cuts)
• 1 tsp olive oil or melted butter
• Salt and pepper to taste
• Optional: lemon wedges, paprika, or fresh herbs for topping

Spinach Filling

• 1 cup fresh spinach (or ½ cup frozen, thawed and squeezed dry)
• 2 oz cream cheese, softened
• 1 tbsp Parmesan cheese (optional)
• 1 clove garlic, minced
• Pinch of salt and pepper
• Optional: 1 tbsp chopped sun-dried tomatoes or dill

Instructions

Step 1: Prep the Salmon

Preheat oven to 375°F (190°C). Pat salmon dry. Using a sharp knife, carefully slice a pocket horizontally through the side of each fillet — don’t cut all the way through. Lightly season salmon with salt and pepper.

Step 2: Make the Filling

In a small bowl, mix softened cream cheese, spinach, garlic, Parmesan, and any optional add-ins until smooth. Taste and adjust seasoning.

Step 3: Stuff the Fillets

Divide filling and spoon it into the pockets. Press lightly to keep it inside — don’t overstuff.

Step 4: Bake

Place stuffed salmon on a lined baking sheet. Drizzle with olive oil or dot with butter. Bake for 15–18 minutes until salmon flakes easily and filling is hot. For a golden top, broil for 1–2 minutes at the end.

Step 5: Serve

Serve hot with lemon wedges and a sprinkle of herbs or paprika for color.

Flavor Variations

• Add feta, goat cheese, or ricotta to the filling
• Mix in sautéed mushrooms or chopped artichokes
• Use arugula or kale instead of spinach
• Swap cream cheese for mascarpone for a silkier finish

Serving Ideas

• With roasted veggies and cauliflower mash
• Over a bed of sautéed garlic green beans
• Next to quinoa, rice, or a crisp side salad
• Pairs well with dry white wine or sparkling water with lemon

Pro Tips

• Use thick fillets to make stuffing easier
• Make sure cream cheese is soft for easy mixing
• Don’t overbake — check for doneness around 15 minutes
• Secure with toothpicks if needed (just remember to remove before serving)

Final Thoughts

Stuffed Salmon with Spinach is creamy, savory, and just a little luxurious — the kind of dinner that looks fancy but comes together in under 30 minutes. Bold inside, flaky outside, and endlessly riffable.

Slice it. Stuff it. Serve it golden. 🥬🐟🔥

🐟 Explore Salmon Recipes for Every Occasion

From quick weeknight dinners to elegant mains, these salmon recipes cover everything from baking and grilling to bowls, pastas, and more — healthy, flavorful, and easy to make.

🔥 Easy Baked Salmon in the Oven – Tender, flaky salmon with garlic butter and lemon.
🍽️ Air Fryer Salmon Recipes – Crispy on the outside, juicy inside — done in minutes.
🥫 Canned Salmon Recipes for Quick Meals – Pantry-friendly meals that don’t skimp on flavor.
🌿 Grilled Salmon with Lemon and Herbs – Lightly charred and bright with citrusy herb flavor.
🥗 Salmon Salad Recipes – Fresh, protein-packed salads with flaky or grilled salmon.
🍚 Salmon Rice Bowl Recipes – Build-your-own bowls with veggies, grains, and sauce.
🍝 Creamy Salmon Pasta – Rich, velvety sauce with tender salmon chunks.
🍋 Salmon Pasta with Spinach or Lemon – A lighter twist with greens or zesty citrus.
🥑 Keto Salmon with Avocado – Low-carb, high-flavor, and full of healthy fats.
🍯 Honey Glazed Salmon – Sweet and savory glaze with a caramelized finish.
🧀 Stuffed Salmon with Spinach – Creamy spinach filling wrapped in perfectly baked fillets.
🍱 Asian Glazed Salmon – Soy-ginger glaze with sticky, umami-packed goodness.

🦐 Explore More Seafood Recipes

From cozy casseroles to zesty grilled fish and elegant seafood pastas, this collection covers every ocean-inspired craving — whether you’re planning a dinner party or a quick weeknight win.

🐟 Classic Seafood Dish Recipes – Think pan-seared salmon with lemon dill and timeless coastal favorites.
🦞 Delicious Seafood Boil Recipes – Spicy, saucy boils packed with crab, shrimp, and corn. The ultimate feast.
🍝 Seafood Pasta Recipes – Elegant and indulgent, like shrimp linguine in a white wine sauce.
🍤 Shrimp Recipes – Versatile, fast, and flavor-packed; smoky grills to sizzling stir-fries
🐟 Salmon Recipes – Baking & grilling to bowls, pastas, and more — healthy, flavorful, and easy to make/
🧀 Comforting Seafood Casseroles – Bubbly, cheesy bakes with crab, shrimp, or scallops.
🥣 Warm and Flavorful Seafood Soups – Rich chowders, bisques, and broth-based favorites.
🍽️ Easy Seafood Dinner Recipes – Quick and delicious mains like garlic butter tilapia.
🥗 Healthy Seafood Recipes – Light yet flavorful options like grilled mahi mahi with salsa.
🍚 Risotto Recipes with Seafood – Creamy rice dishes with seared scallops and fresh veg.
🌊 Seafood Stews – Hearty, rustic stews from the Mediterranean and beyond.