Czech Dark Lager poses a little dark secret. They are the second most popular beer style in the region. pFriem Czech Dark Lager is one of these beers that are ordered several times in pubs throughout the Czech Republic. With aromas of toasted … [Read more...] about How To Brew Czech Dark Lager Beer | Homebrew Challenge
Czech Beer Brewing Recipes
How To Czech Amber Lager Beer | Homebrew Challenge
Czech Amber Lager’s descriptors can range from bready and somewhat biscuity to sweet and caramelly. This style can be likened to a Vienna Lager, but with a more Saaz-like hop character or approaching an English bitter, but richer with a deep caramel … [Read more...] about How To Czech Amber Lager Beer | Homebrew Challenge
How To Brew Czech Premium Pale Lager | Homebrew Challenge
Czech Premium Pale Lager is rich and characterful. It has a significant malt and hop presence and a well rounded lasting finish. This is a beer that exhibits a complex and is quite refreshing. The drinkability of a Czech Premium Pale Lager is really … [Read more...] about How To Brew Czech Premium Pale Lager | Homebrew Challenge
How To Brew Czech Pale Lager | Homebrew Challenge
Czech Pale Lager is pale to golden colored sessionable beer. Czech Pale Lagers were developed in the mid-19th century. Gabriel Sedimayr applied techniques he learned about brewing a pale ale back to Spaten Brewery and applied them to existing … [Read more...] about How To Brew Czech Pale Lager | Homebrew Challenge
Czech Pilsners – A Place in our Hearts and Glasses
Czech Pilsners are complex yet quite harmonious; with rich malt notes and spicy tones from the hop additions. Like most beers, Czech Pilsners have a storied past. In 1842, Czech Pilsners were introduced into the world; it has been a better world with … [Read more...] about Czech Pilsners – A Place in our Hearts and Glasses
Kite Krasher Kolsch
Kolsch style beers are crisp, delicate, and very drinkable. This is sure to quench your thirst on a warm spring or summer day. If you are considering the achievements of the city of Cologne, Germany, one would need to include this straw colored, … [Read more...] about Kite Krasher Kolsch
Spiced Porter for the Winter Holidays
In my last entry, I mentioned that I named a beer after my cat, Duncan. Well, in a roundabout way, I did. I modified a recipe from a friend who called it “King’s Porter.” And since porters are a dark beer, and my cat is black, and since King Duncan … [Read more...] about Spiced Porter for the Winter Holidays
A New Procedure For Sour Beers – Berglinzer Weisse
Have you ever brewed a sour beer before? You might just want to when you see how I just brewed my new one which I named Berglinzer Weisse (details on my naming convention below). Sours beers are characterized by an intentionally bold acidic, tart, … [Read more...] about A New Procedure For Sour Beers – Berglinzer Weisse
“Black Mamba” Blackberry Porter
One spring, I started thinking about how to incorporate a favorite fruit of mine into a beer. Growing up in the South, I would often come across wild blackberries, and to this day it remains one of my favorite fruits. When ripe, the sweet and … [Read more...] about “Black Mamba” Blackberry Porter